Vinarosa Resort & Spa

Lettuce Entertain You Enterprises, Inc. (LEYE) is an independent, family-owned restaurant group based in Chicago that owns, manages and licenses more than 130 establishments in Illinois, Minnesota, Maryland, Nevada, California, Texas, Virginia and Washington D.C. We were founded in June 1971 by Richard Melman and Jerry A. Orzoff with the opening of R.J. Grunts and today, thanks to the creativity of our partners, we proudly service guests at more than 60 concepts ranging from fast casual to fine dining restaurants.

Dylan’s impressive resume includes performing for celebrities (Oscar Nunez, Fabio, Dylan Mcdermott), National Brands (Coca Cola, Wells Fargo, Delta, Chick-Fil-A, Wingstop), international audiences and high-profile clients at iconic venues (The Venetian, SLS Hotel, W Hotel, 1 Hotel, Willis Tower, Terrenea Resort). Dylan offers a full-stop live entertainment experience, including the top-of-the-line sound system suitable for audiences of over 300 people. His song list is a variety of everything from classics, easy listening, pop, and 80s and 90s to modern hits. His unparalleled musicianship offers dynamic performances ranging from soft acoustic instrumentals to mid-tempo acoustic guitar with vocals all the way to upbeat dance floor top 40’s with electric guitar, making him an incredibly versatile performer that can be a unique alternative to a DJ or having to hire several musicians for different parts of an event. He is able to perform wirelessly, walking around while performing, interacting with the crowd, and raising the energy of the room. Dylan has an extensive history in music, including recording at the legendary East West Studios, where Elvis, The Beatles, U2, and Harry Styles also recorded. He’s recorded with Hans Zimmer’s first violinist, Dua Lipa’s cellist, and frequently performs with Cindy Lauper’s keyboard player. He has released original music on Spotify and has co-directed and starred in several music videos, shared stages with members of the off-Broadway musical STOMP, and even composed music for the documentary “The Essential Church,” which peaked at #1 in the Apple TV Documentaries category. “Nothing short of spectacular” - Valerie Vandenberghe | The Vibe Agency Inquire for other options as well (duo, trio, sax, drummer, DJ, etc)

Kitchen on Fire transforms gatherings into unforgettable culinary experiences that bring people together. Since 2005, we've specialized in interactive cooking events for corporate teams, social celebrations, and groups seeking hands-on culinary adventures in Berkeley, Oakland, and virtually worldwide. Our professional chef instructors guide participants through collaborative cooking sessions using high-quality ingredients and time-tested techniques. Whether you're planning a corporate team-building retreat, milestone celebration, or virtual cooking experience, we create memorable events that encourage connection, boost engagement, and leave participants with new skills they'll actually use. Perfect for: Team building, corporate wellness programs, birthday parties, anniversary celebrations, rehearsal dinners, holiday events, client entertainment, and virtual team connections. We handle everything from ingredient sourcing to instruction, making your event planning seamless.

Encore provides creative, production and event technology services to create events that transform. Encore creates memorable event experiences that engage and transform organizations. As the global leader for event technology and production services, Encore’s team of creators, innovators and experts deliver real results through strategy and creative, advanced technology, digital, environmental, staging, and digital solutions for hybrid, virtual and in-person events of any type.

LiveTen Media Services provides highly experienced professional AV labor Crew & audiovisual experts. Our Team Members come from a variety of industry backgrounds and audio-visual production. Each of our team members has a strong work ethic to ensure we make your event, trade, or conference is a work of art.

I am a mentalist, hypnotist, and magician who's goal in life is to make people laugh and enjoy themselves. I perform all over the world bringing my own unique style of entertainment to corporate and private functions. I am a former award-winning special education teacher who wants nothing more than to help you make your event a success.

Our first location in Northern California is part of the vibrant Santana Row entertainment and shopping area. Fogo showcases the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame turning it into a cultural dining experience of discovery. The restaurant showcases a beautiful dining room with seating for 250 guests, several private and semi-private dining areas, outdoor seating and lively Bar Fogo.

Our first restaurant in Orange County is located in the heart of Irvine Spectrum Center, a premier shopping, dining and lifestyle destination in Southern California. Upon entering the restaurant, guests have a panoramic view of the dining room featuring an open kitchen window to showcase our gaucho chefs at the churrasqueria grill. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Irvine location also features a contemporary bar with lounge seating and California design influence, elegant private dining room and expansive patio with al fresco dining options.

Our third restaurant in Los Angeles County is located just minutes from Manhattan Beach and Manhattan Village, a premier shopping and dining destination in Southern California. The El Segundo location features a white Carrara Market Table and an open churrasco grill showcasing our gaucho chefs practicing the culinary art of churrasco: expertly butchering, fire-roasting, and carving meats tableside. This location also features a stylish marble exterior, soaring windows, modern chandeliers, natural wood paneling and rich furnishing colors that pay homage to our Brazilian heritage. Additional highlights to enhance the guest experience include a glass-encased wine room displaying many of South America’s finest varietals, and a dry-aged meat locker for in-house aging.

Located at the corner of Colorado Boulevard & Marengo Avenue, Fogo is located in a historical bank building only a block away from Old Pasadena. Our fourth Los Angeles-area location features an expansive dining room with soaring wine displays, a white Carrara marble Market Table, and an open-air churrasco grill where guests can watch as gaucho chefs butcher, hand-carve and grill high-quality cuts of protein over an open flame. The Pasadena location showcases dry-aged meat lockers for in-house aging and a lively indoor Bar Fogo area, ideal for all day happy hour.