About us
The Cestona Spa, virtually destroyed in 1983, has resurfaced enthusiastically as Grand Hotel Balnerio Cestona supported in its tradition and history, undertaking a major renovation in services, structures and dependencies, but true to form of late nineteenth century and "Belle Epoque". Modern facilities for passenger comfort have been incorporated into the Grand Hotel Balnerio Cestona with unique elements of the nineteenth century that transport visitors to a unique environment which perceives the taste of authenticity. Today the hotel has 127 rooms (singles, doubles and suites), spread over the three floors of the building with wide corridors and halls, completing a capacity of 232 seats fully renovated. The spacious dining rooms Cestona Spa are perfect for holding all kinds of meetings around the food. Because of its great capacity and versatility, the hotel is the perfect setting for all kinds of celebrations - family gatherings, social and business. It is the ideal setting for Fashion shows, trade shows, trade unions, concerts and conferences.
Venue Details
Amenities
- Internet access
- Laundry service
- Onsite restaurant
- Space (private)
- Wheelchair accessible
- AV capabilities
- Indoor pool
- Spa or salon
- Staging area
- Internet access
- Laundry service
- Onsite restaurant
- Space (private)
- Wheelchair accessible
- AV capabilities
- Indoor pool
- Spa or salon
- Staging area
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Ceiling height | Max capacity | Banquet rounds | Theater |
|---|---|---|---|---|---|
Meeting Room | 5,382.0 sq. ft. - | 39.4 ft. | 550 | 550 | - |
Hall Theatre | 10.8 sq. ft. - | - | 200 | - | 200 |
Guest rooms
Location
Getting Here
Balneario de Cestona Frequently Asked Questions
Explore frequently asked questions from the Balneario de Cestona regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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