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About us
Finavon Hotel, the 18th Century coaching inn is the perfect setting for a special night out, a family celebration or a romantic dinner. Quality food and friendly service is guaranteed in the relaxed, comfortable environment at the Hotel which is set in the beautiful surroundings of Forfar, Angus, Scotland. From local dishes to more exotic fair, our fantastic menu caters for all tastes and all ages. Our sun lounge is ideal for parties or meetings and can accommodate up to 25 people. The sun lounge is also the location of our ever-popular Sunday Brunch. We offer nine en-suite bedrooms, stylishly decorated, immaculately presented and competitively priced. Our function suite, The Laird’s Loft, can seat 50 people comfortably is the ideal place to celebrate a special event or occasion. Our marquee is the perfect setting for weddings, parties, dances or discos and can seat up to 150 guests and allows easy access to our landscaped gardens.
Venue Details
Amenities
- Space (outdoor)
- Wheelchair accessible
- Space (outdoor)
- Wheelchair accessible
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Maximum capacity |
|---|---|---|
Sun lounge | 1 sq. ft. - | 25 |
The Laird’s Loft | 10.8 sq. ft. - | 50 |
Marquee | 10.8 sq. ft. - | 150 |
Guest rooms
Location
Finavon Hotel Frequently Asked Questions
Explore frequently asked questions from the Finavon Hotel regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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