- WW Seymour Botanical Conservatory
WW Seymour Botanical Conservatory
4702 South 19th Street Tacoma, Tacoma, WA, USA, 98405
Anläggningsinformation
Totalt mötesutrymme-
Gästrum-
Stående kapacitet400
Sittplatskapacitet-
Byggt-
Renoverat-
AnläggningstypAnläggning för specialevenemang
Mötesrum
Mötesrum
22
Stående kapacitet
400
Mötesrum
Mötesrum
22
Stående kapacitet
400
Utforska mötesrum
Hitta det perfekta rummet med konfigurationsdiagram och interaktiva planlösningar i 3D.
Plats
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Vanliga frågor för WW Seymour Botanical Conservatory
Utforska vanliga frågor från WW Seymour Botanical Conservatory angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för WW Seymour Botanical Conservatory.
Inget svar.
Har WW Seymour Botanical Conservatory en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.
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Mångfald och inkludering
Enbart för hotell i USA, är WW Seymour Botanical Conservatory och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:
Inget svar.
Om tillämpligt, vänligen ange en länk till WW Seymour Botanical Conservatorys offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.
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Hälsa och säkerhet
Utvecklades metoderna på WW Seymour Botanical Conservatory baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.
Inget svar.
Rengör och sanerar WW Seymour Botanical Conservatory offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.
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Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
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Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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