- Eastern Inns
Eastern Inns
2955 White Mountain Highway P.O.Box 775, Route 16, North Conway, NH, USA, 03860
Anläggningsinformation
KedjaIndependent / Other
VarumärkeIndependent
Byggt-
Renoverat-
Totalt mötesutrymme-
Gästrum56
AnläggningstypHotell
Bekvämligheter
Rumsfunktioner och gästservice
- Internet
- Samtal (lokala)
Faciliteter
- Catering på plats
Fritidsaktiviteter
- Gym
- Inomhuspool
- Spa eller salong
Utrustning
- Dansgolv
Rumsfunktioner och gästservice
- Internet
- Samtal (lokala)
Faciliteter
- Catering på plats
Fritidsaktiviteter
- Gym
- Inomhuspool
- Spa eller salong
Utrustning
- Dansgolv
Mötesrum
Största rum
1 kvadratfot
Mötesrum
1
Mötesrum
Största rum
1 kvadratfot
Mötesrum
1
Utforska mötesrum
Hitta det perfekta rummet med konfigurationsdiagram och interaktiva planlösningar i 3D.
Mötesutrymme
Namn | Storlek på rum | Max kapacitet |
|---|---|---|
Meeting Room | 1 kvadratfot - | 50 |
Gästrum
Totalt antal gästrum
56
Totalt antal gästrum
56
Plats
Vägbeskrivning
Avstånd från flygplats
11.6 mi
Distance from airport 11.6 mi
Parkering i området
Parkering i området
Fri parkering
Nearby vendors
The Crab Shack Band
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Feisty. Fun. Perfect. 10+ years of packing the dance floors! The Crab Shack plays a wide variety of music with a set list of over 12 hours of music. Winner of the Couples Choice Award, Seacoast Best Band Award and Wedding Spotlight Award. Ask us for a quote - We would love to hear from you!
Anlitad underhållning
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Dave and Busters North east
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LEGENDARY FOOD & DRINK
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The Hotel Portsmouth
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Grand Ole Opry
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Church and Union Charlotte
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AWG Ambassador
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Transport
Föredragen personal
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La Belle Helene
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La Belle Helene is a refined brasserie in the heart of the Queen City serving French classics with a modern sensibility. Located in Uptown Charlotte, this restaurant is owned and operated by 5th Street Group and features a warm, inviting atmosphere, incredible service and a menu steeped in classic French culinary tradition created by Chef Partner and Top Chef Alumni Chef Jamie Lynch and Regional Culinary Director, Sherief Shawky. Experience French culture and cuisine with the 5th Street Group twist at La Belle Helene.
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Seaspice
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Just minutes from Downtown Miami and the Brickell Financial District, the brasserie has brought a vision unlike any other to the Miami River, transforming a post-industrial warehouse outfitted in unexpected, sophisticated nautical touches into a world renowned fine dining destination.
With Executive Chef Angel Leon at the helm, Seaspice embraces the idea of gastro-classic dining, elevated to new heights via modern techniques and a heartfelt commitment to quality. Locals and tourists alike make their way to the waterfront oasis to indulge in signature wood-fired casseroles, the freshest selection of sea to table fare and globally inspired dishes. With an open-air Courtyard Lounge and bar serving signature crafted cocktails, guests are certain to receive an unparalleled dining experience only Seaspice can provide.
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Blue Note Hawaii
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PRIVATE EVENTS
With access to the world's greatest entertainers, full-service production, state-of-the-art audio and visual system, custom menus and mixology, this unique 6,000 square-foot venue is the perfect turnkey space to host your next corporate meeting, private concert, birthday party, wedding, graduation or reception. Accommodating groups of 10 to 350+ guests and conveniently located in the heart of Waikiki, our talented staff handles every detail, so you don't have to!
GROUP RESERVATIONS
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Aktivitet
Restaurang/Bar
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DrinkMaster Bartending - Mixology Team Building
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Vanliga frågor för Eastern Inns
Utforska vanliga frågor från Eastern Inns angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för Eastern Inns.
Inget svar.
Har Eastern Inns en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.
Inget svar.
Mångfald och inkludering
Enbart för hotell i USA, är Eastern Inns och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:
Inget svar.
Om tillämpligt, vänligen ange en länk till Eastern Innss offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.
Inget svar.
Hälsa och säkerhet
Utvecklades metoderna på Eastern Inns baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.
Inget svar.
Rengör och sanerar Eastern Inns offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.
Inget svar.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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