- Chateau Grande Hotel
Om oss
The Château Grande Hotel offers an extraordinary level of refinement in a destination setting for intimate meetings, executive retreats and corporate events. Whether you’re planning a shift in corporate strategy, an acquisition, pumping up the sales team, or celebrating a company win, Chateau Grande offers unparalleled corporate event facilities, lodging & cuisine in a single premier destination located in the heart of the tri-state. Our business events are produced by James Beard award-winning chef, David Burke, known for his culinary inventiveness and savory mastery. You may have seen him on TV’s Top Chef Masters and is the only American to ever win the prestigious Meilleurs Ouvriers de France Diplome d’Honneur. When you entrust your affair to Chef Burke and his seasoned team — whether it is an executive retreat for 8 or a celebration for 200 — rest assured your moment will be memorable and world class. Chateau Grande offers well appointed suites and premium rooms for entertaining, networking, and of course, profound slumber. Often the best breakthroughs happen in these private spaces as we roll up our sleeves, speak with candor, and get down to the heart of the matter. Chateau Grande — where business gets done.
Anläggningsinformation
Branschbetyg
Bekvämligheter
- Bagageförvaring
- Internet
- Röstbrevlåda
- Rumsservice
- Samtal (avgiftsfria)
- Samtal (lokala)
- Vy (trädgård)
- Catering på plats
- Handikappanpassat
- Längre vistelse
- Restaurang på plats
- Säkerhet på plats
- Utrymme (halvprivat)
- Utrymme (privat)
- Utrymme (utomhus)
- AV-funktioner
- Videokonferens
- Buss
- Tåg
- Taxi
- Bärbara värmare
- Dansgolv
- Piano
- AV-utrustning
- Höghastighetsinternet (50 Mbps)
- Bagageförvaring
- Internet
- Röstbrevlåda
- Rumsservice
- Samtal (avgiftsfria)
- Samtal (lokala)
- Vy (trädgård)
- Catering på plats
- Handikappanpassat
- Längre vistelse
- Restaurang på plats
- Säkerhet på plats
- Utrymme (halvprivat)
- Utrymme (privat)
- Utrymme (utomhus)
Behovsdatum
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Seasonal Availability
Do you want to know if your event is during the high or low season? Check the season availability for this hotel.Mötesrum
Mötesrum

Mötesutrymme
Namn | Storlek på rum | Takhöjd | Max kapacitet | U-formad | Runda bankettbord | Runda cocktailbord | Teater | Klassrum | Styrelserum | Halvmånar (cabaret) | E-formad | Fyrkant | Sittplatser längs väggarna | Balsal | Pratshow | T-formad |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
2 600 kvadratfot - | 14 fot | 150 | 90 | 150 | 150 | 150 | 150 | 80 | 120 | 80 | 40 | 40 | - | 100 | 40 | |
1 640 kvadratfot - | 14 fot | 75 | 40 | 75 | 75 | 75 | 40 | 40 | 65 | 40 | 40 | 40 | 40 | 75 | 40 | |
400 kvadratfot - | 14 fot | 12 | - | - | - | - | - | 12 | - | - | - | - | - | - | - | |
2 000 kvadratfot - | 14 fot | 120 | 40 | 100 | 120 | 100 | 100 | 40 | 80 | 40 | 40 | 40 | 40 | 60 | 40 |
Gästrum
Plats
Vägbeskrivning
Lokala sevärdheter



























Restauranger
Mer information
Avbeställningspolicy
Varies dependent on Lodging and Event Services selected.
Additional details
https://www.instagram.com/chateaugrandehotel/ https://bestofnj.com/features/food/orchard-park-by-david-burke-opens-at-chateau-grande-hotel/
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Vanliga frågor för Chateau Grande Hotel
Utforska vanliga frågor från Chateau Grande Hotel angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
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Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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