- The Fern Kadamba
Om oss
The Fern Kadamba strives hard to adhere to the go green factor. Owned by Milroc & and managed by Concept Hospitality Pvt Ltd under ‘The Fern’ brand is set amidst lush green surroundings & offers peace and tranquility to the guests. The hotel is well equipped with modern facilities and Eco-friendly toiletries. As an Eco-friendly initiative, all the rooms in our hotel come fitted with energy saver panel. The hotel offers 48 rooms and suites with contemporary and heritage views. Goa’s rich heritage finds tribute in the furnishing, art and cuisine of the hotel, set amidst lush greenery of a sprawling property.
Anläggningsinformation
Bekvämligheter
- Concierge-tjänster
- Internet
- Rumsservice
- Tvättservice
- Catering på plats
- Handikappanpassat
- Restaurang på plats
- Utrymme (utomhus)
- Företagscenter
- Gym
- Spa eller salong
- Utomhuspool
- Buss
- Tåg
- Taxi
- Concierge-tjänster
- Internet
- Rumsservice
- Tvättservice
- Catering på plats
- Handikappanpassat
- Restaurang på plats
- Utrymme (utomhus)
- Företagscenter
- Gym
- Spa eller salong
- Utomhuspool
Mötesrum
Mötesrum

Mötesutrymme
Namn | Storlek på rum | Max kapacitet | U-formad | Runda cocktailbord | Teater | Klassrum | Styrelserum |
|---|---|---|---|---|---|---|---|
Board Room 1 & 2 | 463 kvadratfot - | 10 | 10 | - | - | - | 10 |
Chandor | 549 kvadratfot - | 50 | 20 | 25 | 50 | 24 | 24 |
Palacio | 1 970 kvadratfot - | 180 | 70 | 150 | 180 | 70 | 68 |
Se' Vista | 1 065 kvadratfot - | 40 | 25 | 40 | 35 | 35 | 25 |
Green Lawn | 8 611 kvadratfot - | 250 | - | 250 | - | - | - |
Gästrum
Plats
Vägbeskrivning
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Vanliga frågor för The Fern Kadamba
Utforska vanliga frågor från The Fern Kadamba angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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