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Compare proposals and book your ideal event spaceShanghai Hong Qiao State Guest Hotel
Venue Details
Industry Ratings
Amenities
- Onsite catering
- Onsite restaurant
- AV capabilities
- Business center
- Health club
- Bus
- Onsite catering
- Onsite restaurant
- AV capabilities
- Business center
- Health club
- Bus
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Ceiling height | Maximum capacity | U-Shape | Banquet rounds | Cocktail rounds | Theater | Classroom | Boardroom | Hollow square |
|---|---|---|---|---|---|---|---|---|---|---|
Multi-function Board Room | 1,345.5 sq. ft. - | 9.2 ft. | 85 | 35 | 60 | 80 | 85 | 60 | - | 42 |
VIP Board Room | 355.2 sq. ft. - | 9.2 ft. | 14 | - | - | - | - | - | - | 14 |
Liu Fu Palace | 3,993.4 sq. ft. 59.1 x 35.4 sq. ft. | 11.8 ft. | 250 | 54 | 194 | 250 | 150 | 105 | 72 | 60 |
Summer Palace | 4,327.1 sq. ft. 67.3 x 64.3 sq. ft. | 14.8 ft. | 350 | 120 | 230 | 350 | 330 | 189 | 138 | 140 |
2# Grand Banquet Room | 2,475.7 sq. ft. - | 23.0 ft. | 120 | 48 | 5 | 80 | 120 | 105 | - | 40 |
2# Banquet Room | 645.8 sq. ft. - | 9.8 ft. | - | - | - | - | - | - | - | - |
Meeting Room, Building No.1 | 871.9 sq. ft. 37.1 x 23.6 sq. ft. | 15.7 ft. | 60 | 30 | - | - | 60 | - | 36 | - |
Banquet Hall, Building No.1 | 1,227.1 sq. ft. 43.3 x 28.5 sq. ft. | 15.7 ft. | 84 | 54 | 40 | - | 84 | 60 | 60 | - |
Grand Meeting Room Building No.2 | 3,153.8 sq. ft. 71.2 x 44.3 sq. ft. | 21.3 ft. | 140 | 69 | - | - | 140 | 108 | 90 | - |
Location
Getting Here
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Shanghai Hong Qiao State Guest Hotel Frequently Asked Questions
Explore frequently asked questions from the Shanghai Hong Qiao State Guest Hotel regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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