Cvent Supplier Network

South San Francisco Conference Center

255 South Airport Boulevard, South San Francisco, CA, USA, 94080-6703
Venue image
3D
Videos

Venue Details

ChainIndependent / Other
BrandIndependent
Built1993
Renovated2025
Total meeting space20,500 sq. ft.
Guest Rooms3,300
Venue typeConference center

Awards

Industry awards
* Successful Meetings Pinnacle Award 2003-2015 "Outstanding Conference Facility" * Bay Area Green Business Award * Best Destination Travel 2016 "Best Meetings & Conference Center in North America" * As Fresh As it Get's Awards for utilizing local fresh and sustainable products.

Venue Highlights

3D Event Space
Cvent Photo-realistic 3D Event Spaces give planners the ability to realize their vision down to the finest detail.

Amenities

Room features and guest services

  • Internet access
  • View (mountain)

Facilities

  • Onsite catering
  • Onsite security
  • Space (private)
  • Space (semi-private)
  • Wheelchair accessible

Business services

  • AV capabilities
  • Video conference

Transportation

  • Airport shuttle
  • Bus
  • Subway
  • Taxi
  • Train

Meeting rooms

Total meeting space
20,500 sq. ft.
Largest room
20,500 sq. ft.
Space (private)
20,500 sq. ft.
Meeting rooms
14
Second largest room
20,160 sq. ft.
Exhibit space
13,000 sq. ft.
Space (semi-private)
4,000 sq. ft.
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Meeting room floor plans

Salons E & F
Baden Room
Salons A-B, C-D, G-H, I-J
Oyster Point
Building Buyout
Salons A-E or Salons F-J

Guest rooms

Total guest rooms
3,300

Location

Getting Here

Distance from airport 1.05 mi
Parking in the area
Complimentary parking
Street parking

Nearby Vendors

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Extraordinary
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Wolfgang Puck Catering
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Wolfgang Puck has revolutionized the dining and events landscapes with a singular focus: to exceed expectations whenever our guests gather for a meal. Austrian-born Chef Wolfgang Puck founded Wolfgang Puck Catering in 1998, bringing best-in-class catering and dining services to diverse environments. Our team continues to set the standard for culinary excellence, bringing Wolfgang’s legendary combination of innovative cuisine and refined service to the worlds’ most renowned and demanding corporate, cultural and entertainment clients.
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Terramar, a DMC Network Company
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Terramar DMC is a comprehensive destination management and event company proudly celebrating over 30 years in business. Renowned for its outstanding service, Terramar has secured its position as one of the most esteemed destination management companies (DMCs) within the meetings and incentive industry. It operates seven offices across 15 destinations in three countries. With local teams deeply integrated into the communities they serve, Terramar delivers remarkable service and innovative solutions for clients in the incentive, corporate, and association sectors. Terramar's services encompass transportation, tours, team-building, gifting, event staffing, program logistics, decor and event design, entertainment, corporate social responsibility (CSR), speaker coordination, sustainability initiatives, and more.
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The Gathering Spot
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Nestled in the heart of Downtown DC just two blocks from the White House, The Gathering Spot DC specializes in modern elevated event experiences. Walking into The Gathering Spot DC, be prepared to instantly feel like you’re home from the warm greeting you will receive from our Concierge team. Our DC club features a dedicated event space, perfect for a conference, keynote conversation, banquet, and cocktail reception. Our fourth floor features a flexible workspace complete with conference rooms, private offices, phone rooms, and a podcast room.
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Tipsy Putt LLC
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Ashley Media Productions
Ashley Media Productions
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Rythm EFX Event Design & Fabrication
Rythm EFX Event Design & Fabrication
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Moxie Creative, Inc.
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Fogo de Chao - Huntington Beach
Fogo de Chao - Huntington Beach
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THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
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Additional Information

Facility Restrictions

Although we have no hotel rooms, we work closely with our local hotel community and can even offer free shuttles if the hotel selected is not within immediate walking distance.

Cancellation Policy

CANCELLATION: Any cancellation by the Licensee must be in writing. Receipt by the Center of a cancellation within ONE (1) year of the event will result in a forfeiture of a portion of the License Fee as follows whether or not any monies have actually been paid to and received by the Center: - Less than one (1) year but, more than six (6) months prior to the first day of the event, the forfeiture shall be twenty-five percent (25). - Less than six (6) months but, more than sixty (60) days prior to the first day of the event, the forfeiture shall be fifty percent (50%). - Less than sixty (60) days, the forfeiture shall be one hundred percent (100%). In addition, Licensee also agrees to pay any other event expenses over and above the license fee that are actually incurred by the Center in connection with the event covered by this Agreement. Such forfeiture shall be in the nature of liquidated damages because the parties agree that the fixing and determining of actual damages would be impossible to ascertain.

Additional details

- 20,500 sq.ft. of flexible, carpeted, barrier-free meeting space - Offers complimentary fiber-optic wireless access with the ability to increase network speed (bandwidth) at competitive rates - In house Audio Visual and Catering Departments - Environmentally friendly... Certified by the County of San Mateo as a Bay Area Green Business - Facility meets and exceeds,m all ADA standards - Offers complimentary shuttle service to BART, CalTrain South San Francisco Station as well as Oyster Point Ferry Terminal - Complimentary Parking

Weblinks

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South San Francisco Conference Center Frequently Asked Questions

Explore frequently asked questions from the South San Francisco Conference Center regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated South San Francisco Conference Center's sustainability or social impact goals/strategy.
No response.
Does South San Francisco Conference Center have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is South San Francisco Conference Center and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to South San Francisco Conference Center's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at South San Francisco Conference Center developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does South San Francisco Conference Center clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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