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Salt Creek Grille - Rumson Restaurant

4 Bingham Avenue, Rumson, NJ, USA, 07760

Venue Details

BrandIndependent Restaurants
Built1998
Restaurant price range$$
Total meeting space-
Seating capacity-
Standing capacity150
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American
  • Contemporary
  • Other
Dress codeBusiness casual

Hours of Operation

  • Monday - Thursday and Sunday4:00pm-10:00pm
  • Friday - Saturday4:00pm-11:00pm

Amenities

Facilities
  • Space (outdoor)
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Space (outdoor)
Available
Standing capacity
150
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Meeting space

Name
Room size
Maximum capacity
Cocktail rounds
River Room
1 sq. ft.
-
100
100
Creek Room
1 sq. ft.
-
50
50
River & Creek Rooms
1 sq. ft.
-
150
150
Main Dine
1 sq. ft.
-
150
150

Location

Getting Here

Distance from airport 3.7 mi
Parking in the area
Complimentary parking
Valet parking
Street parking

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Salt Creek Grille - Rumson Restaurant Frequently Asked Questions

Explore frequently asked questions from the Salt Creek Grille - Rumson Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Salt Creek Grille - Rumson Restaurant's sustainability or social impact goals/strategy.
No response.
Does Salt Creek Grille - Rumson Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
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Diversity and Inclusion

For US hotels only, is Salt Creek Grille - Rumson Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Salt Creek Grille - Rumson Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Salt Creek Grille - Rumson Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Salt Creek Grille - Rumson Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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