The Morrow Washington DC, Curio Collection by Hilton

Guided bus, walking, and private tours of NYC and Washington, DC

Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests “wow-factor” sized portions and making any meal feel like an Italian American wedding feast. Platters of homestyle antipasto, pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing amongst friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!

The legendary Joe’s Stone Crab first opened in Miami Beach in 1913. It all began when Joseph Weiss, the “Joe” of Joe’s Stone Crab, and his wife Jennie set up seven or eight tables on the front porch of the house they owned. Over 100 years later, Joe’s is still one of the most beloved and widely recognized restaurants in the world, famous for its Florida Stone Crab, signature sides and Key Lime Pie.

Las Vegas’ Best Performers Star in 5 Unique Amazing Shows Enjoy non-stop entertainment. Book your Las Vegas show tickets.

We have been in business over 10 years. We make it our mission to deliver an unparalleled experience with every journey while assuring quality service and customer satisfaction. We offer a wide range of services whether you’re organizing an event, a high class travel experience, an important meeting or just simply need a premium ride service. At Lux Travely, we strive to provide the highest level of luxury transportation to meet your needs and exceed your expectations. We understand that our clients are discerning individuals who value professionalism, reliability, and comfort. We pledge to deliver the best in quality and class while ensuring your safety and satisfaction.

The Ultimate Arcade Bar & Racing Experience F1® Arcade is a thrilling food, drink and simulator racing experience in Washington D.C's Union Market District. If you like Formula 1® - you’ll love this immersive arcade bar. Assemble your pit crew, grab a cocktail at the F1 bar, and take the wheel of one of our racing simulators for an electrifying experience you’ll never forget. Start your engines - it’s lights out and away we go!

THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.

Welcome to Sequoia DC, an exquisite venue on the banks of the iconic Potomac River in the heart of historic Georgetown. Sequoia offers magnificent views of the Virginia skyline, the Kennedy Center, the Watergate Hotel, and the gentle Potomac River. Discover sophisticated charm across four distinct event spaces: Main Dining Room, Mezzanine, State Room with Patio, and outdoor decks. Main Dining Room: Featuring floor-to-ceiling windows, wow your guests with stunning views and treat them to Hiroshi Kuriyama's beautiful in-house light installation. Ideal for cocktail receptions, seated dinners, or holiday parties. Mezzanine: Located just above the Main Dining Room, the Mezzanine is the perfect location for semi-private cocktail receptions or seated meals. State Room with Patio: A beautiful private dining room with its own outdoor space. Outdoor Decks: Our multi-tiered outdoor deck offers a beautiful setting for your next event. At Sequoia, our dedicated team of professionals is committed to bringing your vision to life. From meticulous event planning to impeccable service, we strive to exceed your expectations and create cherished memories that last a lifetime. Elevate your private event with us and experience the epitome of luxury and hospitality. Contact us today to begin planning your unforgettable celebration at Sequoia. Located on the banks of the Potomac River in Washington, DC, the floor-to-ceiling windows offer magnificent views of Arne Quinze’s large-scale, site-specific sculpture in the garden, the Kennedy Center, Roosevelt Bridge, Roosevelt Island, Key Bridge, and the Virginia skyline. The main dining room features Hitoshi Kuriyama’s neon and glass vacuum tube light installation. Enjoy some of the finest American cuisine in D.C. on the mezzanine, outside on the terrace, or in the private state room, as well as our collection of contemporary art on display throughout the restaurant. View our virtual tour here: https://vtours.virtual360ny.com/F1cD9DzOmI/40837333p&181.99h&87.33t

It all happens here. Kramers is a quintessential gathering spot with a remarkable history — an iconic independent bookstore, versatile events space, award-winning restaurant, and illustrious bar — all in one. Kramers first opened its doors amid the Bicentennial celebration of 1976 as the first bookstore/café in Washington DC. Over the years, through expansions, subpoenas, and innumerable neighborhood changes, much of our business has remained constant, notably our commitment to providing access to the best books we can procure and to the most delicious, varied food we can produce.