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The Bazaar by Chef Jose Andres

1701 Collins Avenue SLS Hotel, South Beach, FL, Соединённые Штаты Америки, 33139

Информация по месту проведения

БрендSBE Restaurants
Построен-
Ценовой диапазон ресторана$$$$
Общая площадь для встречи6 958 кв. футов
Кол-во сидячих мест-
Кол-во стоячих мест-
Тип места проведенияРесторан

Обзор ресторана

Шеф-поварKarla Hoyos
Кухня
  • Современная
  • Тапас
Ставка налога8%
Дресс-кодFormal
Стиль питания
  • Модный и трендовый
  • Модная или современная
  • Корпоративный или бизнес
  • Бары или клубы
  • Элегантый или люксовый

Часы работы

  • Понедельник - Четверг и Воскресенье6:00pm-11:00pm
  • Пятница - Суббота6:00pm-12:00am

Отраслевые рейтинги

Zagat - Cost

Удобства

Помещения
  • Площади (на улице)
  • Помещения (приватные)

Помещения для встреч

Общая площадь для встречи
6 958 кв. футов
Помещения (приватные)
Доступно
Площади (на улице)
Доступно
Ознакомиться с помещениями для встреч
Ознакомиться с помещениями для встреч
Найдите идеальное помещение с помощью схемы конфигурации помещения и интерактивных 3D-планов этажей.

Местонахождение

Как добраться

Distance from airport 12.2 mi
Парковка в районе
Услуги парковки автомобиля (вале-паркинг)
( 25,00 $/День )

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Дополнительная информация

Additional details

The Bazaar by Chef Jose Andres is located at the Iconic SLS South Beach Hotel.

Часто задаваемые вопросы The Bazaar by Chef Jose Andres

Ознакомьтесь с часто задаваемыми вопросами от The Bazaar by Chef Jose Andres о здоровье и безопасности, устойчивости, разнообразии и инклюзивности

Экологически ответственный

Пожалуйста, предоставьте комментарии или ссылку на любые публично сообщенные цели/стратегию устойчивого развития или социального воздействия The Bazaar by Chef Jose Andres.
Нет ответа.
Есть ли у The Bazaar by Chef Jose Andres стратегия, направленная на устранение и утилизацию отходов (например, пластика, бумаги, картона и т.д.)? Если да, то просьба представить подробную информацию о вашей стратегии ликвидации и перенаправления отходов.
Нет ответа.

Многообразие и инклюзивность

Сертифицирована ли The Bazaar by Chef Jose Andres и/или материнская компания только для отелей США как предприятие, находящееся в диверсифицированной собственности (BE) на 51%? Если да, укажите, как вы сертифицированы:
Нет ответа.
Если применимо, не могли бы вы предоставить ссылку на публичный отчет The Bazaar by Chef Jose Andres об их обязательствах и инициативах, связанных с разнообразием, равенством и инклюзивностью?
Нет ответа.

Здоровье и безопасность

Были ли разработаны методы в The Bazaar by Chef Jose Andres на основе рекомендаций по оказанию медицинских услуг государственными правительственными учреждениями или частными организациями? В случае утвердительного ответа просьба указать, какие организации использовались для разработки такой практики.
Нет ответа.
Очищает ли The Bazaar by Chef Jose Andres общественные места и общедоступные объекты (например, конференц-залы, рестораны, лифты и т. д.)? Если да, то просьба сообщить о любых новых мерах, которые принимаются.
Нет ответа.
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