Century Hotel

Our mission is to provide one-of-a-kind culinary experiences that leave you and your guests with lasting memories and satiated palates. Every detail is meticulously thought out, and our commitment to hospitality, with over 40 years of experience working in some of the world's most acclaimed restaurants, brings a level of excellence rarely found in the catering industry.

The Corporate Experience Company™ is a Destination Management, Event Design, Corporate Travel, and Incentives Company.

Bagatelle is a French hospitality brand of luxury restaurants and beach clubs that celebrate the South of France’s joie de vivre and epicurean spirit. Welcome to the Bagatelle way of life.

We are a proud vetted partner of several. DMCs who have come to rely on us for our prompt and courteous replies and professionally curated/executed tours and experiences. We are most known for our food tours, custom photo scavenger hunts, mixology classes, cooking classes & competitions, perfect pairings & painting parties to name a few.

TeamWorx is based just outside silicon valley California and specializes in team building events for tech companies and tech employees, engineering companies and engineers, and groups looking for robotic themed events. Our signature Robot Team Building events are Robot Build and Battle 1, Robot Build and Battle 2, and our newest addition, Robot Racing! We deliver events for large groups anywhere in the United States: Robot Build and Battle 1 up to 300 people, Robot Build and Battle 2 up to 500 people, Robot Racing up to 200 people, and combine 1 & 2 for up to 800 people!

Landry's, Inc., is a privately held American multi-brand dining, hospitality, entertainment, and gaming corporation headquartered in Houston, Texas. Landry's, Inc., owns and operates more than 600 restaurants, hotels, casinos, and entertainment destinations in 35 U.S. states and the District of Columbia.

Welcome to Gordon Ramsay Restaurants, a world-renowned collection of dining experiences led by Michelin-starred chef Gordon Ramsay. With over 80 restaurants spanning the globe, we are dedicated to delivering exceptional cuisine and unforgettable service. Whether you seek the elegance of Restaurant Gordon Ramsay in London, or the relaxed charm of our Bread Street Kitchens, our venues offer something for every taste and occasion.

Fogo Miami is in the heart of South Beach and features expansive dining rooms, a white Carrera marble Market Table, wine displays and a full Bar Fogo specializing in Brazilian-inspired small plates, South American wines and hand crafted cocktails. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.

A Fish Called Avalon offers an elegant yet relaxed take on modern American seafood with tropical influences, right in the heart of South Beach. The food is widely praised for its freshness, generous portions, and creative preparations—favorites include the Macadamia-Crusted Snapper with spinach risotto, citrus chicken, and the signature orzo paella brimming with fresh seafood and lobster. Dishes like Bang Bang Shrimp and Burrata appetizers add a twist, and desserts like the award-winning Key Lime Pie and homemade gelato round things out impressively. Beyond the plate, the ambiance stands out: think stylish Art Deco atmosphere, floor-to-ceiling windows overlooking Ocean Drive, and often live Caribbean, Latin, or jazz music. Service is consistently noted as warm and professional, creating an inviting experience whether you’re dining indoors or alfresco on the patio. It’s a favorite spot for both special occasions and casual nights out, offering a perfect blend of fine dining and classic Miami Beach vibe.

Situated in the up-and-coming Collins Park area alongside the Bass Art Museum, Sweet Liberty offers guests world-class cocktails and creative American food.