- The Statler Dallas, Curio Collection by Hilton
О нас
The Statler is an iconic hotel of mid-twentieth century design located in Downtown Dallas, less than a mile from the Kay Bailey Hutchison Convention Center. When it originally opened in 1956, the property was the first major hotel built in Dallas in nearly three decades and the largest convention facility in the Southwestern United States. Quickly, The Statler became a destination for the elite and attracted many big acts and celebrities such as Frank Sinatra, The Jackson 5 and Tony Bennett, conventions, galas and was famous for its exterior car lift that was used for car shows and other trade shows requiring large items for display. It was also famed for the being the place where Tina Turner left her husband Ike. The Statler's retro-forward style symbolizes an homage to past glory while boldly directing the future of Dallas urban life. The Statler boasts approachable luxury, the spirited lifestyle guests crave; that inspires confidence and balances tradition with innovation. From the valet arrival to most talked about dining and entertainment venues in Dallas, including a rooftop bar and lounge with stunning panoramic skyline views, excellent customer service will prove our history of going above and beyond for our guests. Visitors of The Statler relax in our breathtaking, retro-forward, mid-century modern guest rooms many with views of the award-winning Dallas skyline or the lush Main Street Gardens Park. Each room is equipped with Nespresso coffee makers, Smart HD televisions, plush robes, Guild + Pepper bath amenities and complimentary Wi-Fi. The property features six food and beverage venues, pleasing our guests with the most discerning palates a wide variety of options. Guests will also enjoy The Statler Pool, located on the 4th floor rooftop, a fitness center, and walkable and nearby attractions.
Информация по месту проведения
Отраслевые рейтинги
Удобства
- Вид (городской)
- Вид (сад)
- Доступ к Интернет
- Обслуживание номеров
- Услуги консьержа
- Хранение багажа
- Ящик голосовой почты
- Доступ для инвалидных колясок
- Кейтеринг на месте
- Обеспечение безопасности
- Площади (на улице)
- Помещения (полузакрытые)
- Помещения (приватные)
- Разрешены домашние животные
- Расширенное пребывание
- Ресторан на территории
- Сувенирный магазин на месте
- Аудио/видео функции
- Бизнес-центр
- Видео-конференция
- ВИП-услуги
- Оздоровительный клуб
- Открытый бассейн
- Такси
- Загрузочный док
- Область со сценой
- Танцевальная площадка
- Высокоскоростной интернет
- Вид (городской)
- Вид (сад)
- Доступ к Интернет
- Обслуживание номеров
- Услуги консьержа
- Хранение багажа
- Ящик голосовой почты
- Доступ для инвалидных колясок
- Кейтеринг на месте
- Обеспечение безопасности
- Площади (на улице)
- Помещения (полузакрытые)
- Помещения (приватные)
- Разрешены домашние животные
- Расширенное пребывание
- Ресторан на территории
- Сувенирный магазин на месте
Помещения для встреч
Помещения для встреч
Помещение для встречи
Название | Размер комнаты | Высота потолков | Максимальная вместимость | U-образная рассадка | Банкетные круглые столы | Коктейльные круглые столы | Театр | Класс | Конференц-зал | Круглые столы, расставленные полукругом | Квадрат |
|---|---|---|---|---|---|---|---|---|---|---|---|
11 500 кв. футов 125 x 92 кв. футов | 19 футов | 1444 | - | 890 | 1444 | 1444 | 722 | - | - | - | |
4 230 кв. футов 90 x 47 кв. футов | 19 футов | 450 | - | 260 | 450 | - | 228 | 80 | - | - | |
420 кв. футов 21 x 20 кв. футов | 10 футов | 50 | - | 20 | 28 | 50 | 18 | 12 | - | - | |
171 кв. футов 19 x 9 кв. футов | 10 футов | 10 | - | - | 10 | - | - | 6 | - | - | |
770 кв. футов 35 x 22 кв. футов | 10 футов | 81 | 21 | 58 | 79 | 81 | 50 | 25 | - | 21 | |
3 741 кв. футов 87 x 43 кв. футов | 11 футов | 468 | - | 288 | 468 | 468 | 234 | - | - | - | |
2 193 кв. футов 43 x 51 кв. футов | 11 футов | 240 | - | 120 | 150 | 240 | 141 | 45 | - | - | |
504 кв. футов 24 x 21 кв. футов | 10 футов | 69 | 15 | 43 | 58 | 69 | 37 | 18 | - | 15 | |
2 107 кв. футов 43 x 49 кв. футов | 11 футов | 235 | - | 90 | 235 | 161 | 69 | 65 | - | - |
Номера для гостей
Местонахождение
Как добраться
Местные объекты туристского интереса
Аффилированные организации (2)
Дополнительная информация
Политика отмены
24 Hour
Веб-ссылки
Панель «Подписаться»
Часто задаваемые вопросы The Statler Dallas, Curio Collection by Hilton
Ознакомьтесь с часто задаваемыми вопросами от The Statler Dallas, Curio Collection by Hilton о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Многообразие и инклюзивность
Здоровье и безопасность
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Сообщите о проблеме с этим профилем заведения в Cvent Supplier Network.