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Hampton by Hilton Antwerp Central Station

Pelikaanstraat 10-16, Antwerp, Bélgica, 2018
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Imagem do local

Detalhes do local

CadeiaHilton
MarcaHampton by Hilton
Construído em-
Renovado em-
Espaço total para reuniões140 pé quadrado
Quartos145
Tipo de localHotel

Comodidades

Características do quarto e serviços de hóspedes
  • Acesso à Internet
  • Depósito de bagagem
  • Vista (urbana)
Instalações
  • Espaço (privado)
  • Restaurante no local
Prestação de serviços
  • Centro empresarial
  • Videoconferência
Atividades recreativas
  • Ginásio
Transporte
  • Autocarro
  • Comboio
  • Metro
  • Táxi

Sustentabilidade

Este local é certificado como ecologicamente responsável pelo BeCause, uma organização independente em colaboração com a Cvent.

Certificados (4)

Certificações de sustentabilidade
ISO 50001:2018

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026
Certificações de sustentabilidade
Green Key (FEE)

Certification body: GoodPlanet Belgium

Expira em: 31/12/2025
Certificações de sustentabilidade
ISO 14001:2015

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026
Certificações de sustentabilidade
ISO 9001:2015

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026

Salas de reuniões

Espaço total para reuniões
139,9 pés qd
Maior sala
140 pés qd
Espaço (privado)
139,9 pés qd
Salas de reuniões
1
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Espaço para reuniões

Nome
Tamanho da sala
Pé-direito
Capacidade máx.
Conferência
Board Room
140 pés qd
10 x 14 pé quadrado
10 pé
7
7

Quartos

Total de quartos
145
Ocupação individual (1 Cama)
97
Ocupação dupla (2 Camas)
48

Localização

Como chegar

Distance from airport 8.7 mi
Estacionamento na área
Estacionamento na rua

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Informações adicionais

Política de cancelamento

CANCELLATION POLICY In case of cancellation more than 90 days prior to the first arrival date, the guest is not obliged to make any payment to the Hotel. In case of cancellation between 61 - 90 days prior the arrival date, the guest is obliged to pay 25% of the Reservation Value to the Hotel. In case of cancellation between 31 - 60 days prior the arrival date, the guest is obliged to pay 50% of the Reservation Value to the Hotel. In case of cancellation between 15 - 30 days prior the arrival date, the guest is obliged to pay 75% of the Reservation Value to the Hotel. In case of cancellation 14 days or less prior the arrival date, the guest is obliged to pay 100% of the Reservation Value to the Hotel. PAYMENT POLICY For all of our hotel reservations we require a full prepayment of the expected costs. The payment schedule will be as followed. Deposit 1: 50% of the total amount 60 days prior to the first arrival date. Deposit 2: 50% of the total amount 14 days prior to the first arrival date.

Additional details

Meeting Room at Hampton by Hilton Antwerp Central Station Located just steps from Antwerp's Central Station, this modern hotel offers a versatile meeting space ideal for small gatherings. The boardroom accommodates up to 8 guests and is equipped with essential amenities including free Wi-Fi, built-in audiovisual equipment, and natural daylight. Its central location provides easy access to public transportation, making it a convenient choice for business meetings in Antwerp. Upon request. Facilities included: - Flipchart - TV screen - High speed internet - Click share - Video conference

Hiperligações da Web

Perguntas frequentes sobre Hampton by Hilton Antwerp Central Station

Explore as perguntas frequentes sobre Hampton by Hilton Antwerp Central Station em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do Hampton by Hilton Antwerp Central Station comunicadas publicamente.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
O Hampton by Hilton Antwerp Central Station tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidade e Inclusão

Apenas para os hotéis dos EUA, o Hampton by Hilton Antwerp Central Station e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do Hampton by Hilton Antwerp Central Station sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Saúde e segurança

As políticas do Hampton by Hilton Antwerp Central Station são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
O Hampton by Hilton Antwerp Central Station limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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