Cvent Supplier Network

Hampton Inn Washington, D.C./White House

1729 H Street N.W., Washington, DC, Estados Unidos da América, 20006
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Imagem do local

Quem somos

Enjoy the fantastic location of the Hampton Inn Washington, D.C. hotel, located within walking distance of the capital city’s most iconic attractions including the White House, the Capital Building, and Washington Monument. The Farragut West Metro Station is less than a quarter of a mile away offering easy access to DC and beyond. Ronald Reagan (4.8mi away), Dulles (27mi away), and Baltimore-Washington Airports BWI are all within 30 miles of our hotel in Washington D.C. Set in the historic Kiplinger building, originally constructed in 1949, our downtown Washington D.C. hotel effortlessly combines old-style charm with modern conveniences. Make yourself at home in a warm and inviting guest room with a range of thoughtful amenities designed for work and relaxation. Catch up with work using the handy lap desk, keep in touch with free high-speed internet access, or simply relax watching a movie on the 32-inch HDTV. Start your day right with Hampton’s free hot breakfast. Don’t miss out if you’re in a hurry – simply grab one of our free Hampton On the Run™ Breakfast Bags, available Monday through Friday, for a quick, healthy meal to go. Stay connected to the office at the 24-hour business center and host a meeting for up to 55 guests in our 924 sq.ft. of meeting space. It’s easy to maintain your exercise regime with our fitness center and heated indoor pool.

Detalhes do local

CadeiaHilton
MarcaHampton by Hilton
Construído em2013
Reformado em2013
Espaço total para reuniões1.374 pés quadrados
Quartos116
Tipo de localHotel

Classificações do setor

Northstar
AAA
Forbes Travel Guide

Comodidades

Características do quarto e serviços de hóspedes
  • Acesso à Internet
  • Armazenamento de bagagem
  • Caixa postal
  • Chamadas (ligação gratuita)
  • Chamadas (local)
  • Serviço de lavandaria
  • Serviços de concierge
Instalações
  • Acessibilidade para cadeira de rodas
  • Espaço (privado)
  • Espaço (semiprivado)
  • Estadia prolongada
  • Pets permitidos
  • Restaurante no local
  • Segurança no local
  • Serviços de bufê no local

Sustentabilidade

Este local é certificado como ecologicamente responsável pelo BeCause, uma organização independente em colaboração com a Cvent.

Certificados (4)

Certificações de sustentabilidade
ISO 50001:2018

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026
Certificações de sustentabilidade
LEED (Leadership in Energy and Environmental Design)
Sustainability level: Gold

Certification body: U.S. Green Building Council

Emitida em: 12/11/2014 Expira em: 31/12/2099
Certificações de sustentabilidade
ISO 14001:2015

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026
Certificações de sustentabilidade
ISO 9001:2015

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026

Seasonal Availability

Do you want to know if your event is during the high or low season? Check the season availability for this hotel.
Alta temporada
01 de mar. de - 30 de jun. de06 de set. de - 20 de nov. de
Temporada intermediária
Baixa temporada
01 de jul. de - 05 de set. de21 de nov. de - 31 de dez. de01 de jan. de - 28 de fev. de

Salas de reuniões

Espaço total para reuniões
1.374 pés quadrados
Maior sala
924 pés quadrados
Espaço (privado)
1.374 pés quadrados
Salas de reuniões
2
Segunda maior sala
476 pés quadrados
Espaço (semiprivado)
550 pés quadrados

Plantas baixas

Download floor plans for this venue.
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Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.

Espaço para reuniões

Nome
Tamanho da sala
Pé-direito
Capacidade máx.
Em formato de U
Mesas redondas de banquete
Mesas redondas de coquetel
Teatro
Sala de aula
Conferência
Quadrado vazio
Kiplinger
924 pés quadrados
44 x 21 pés quadrados
9 pé
100
27
77
93
100
39
22
22
Editors
476 pés quadrados
28 x 17 pés quadrados
8 pé
51
13
38
46
51
19
11
11

Quartos

Total de quartos
116
Solteiro (1 cama)
90
Casal (2 camas)
26
Taxa de imposto
15,95%

Localização

Como chegar

Distance from airport 6 mi
Estacionamento na área
Serviço de manobrista
( US$ 55,00/Dia )

Atrações locais

The White House
The White House
Ponto de referência histórica
1 mi
Our first president, George Washington, selected the site for the White House in 1791. The cornerstone was laid in 1792 and a competition design submitted by Irish-born architect James Hoban was chosen. After eight years of construction, President John Adams and his wife, Abigail, moved into the unfinished house in 1800. During the War of 1812, the British set fire to the President’s House in 1814. James Hoban was appointed to rebuild the house, and President James Monroe moved into the building in 1817. During Monroe’s administration, the South Portico was constructed in 1824, and Andrew Jackson oversaw the addition of the North Portico in 1829. During the late 19th century, various proposals were made to significantly expand the President’s House or to build an entirely new house for the president, but these plans were never realized.
1600 Pennsylvania Avenue Northwest
Washington, DC, US 20500
Visitar site
City Center
2 mi

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Informações adicionais

Restrições do estabelecimento

Pet fee is $150 not refundable at check in

Informações de Segurança

Links da Web

Siga-nos

Perguntas frequentes sobre Hampton Inn Washington, D.C./White House

Explore as perguntas frequentes sobre Hampton Inn Washington, D.C./White House com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Hampton Inn Washington, D.C./White House comunicadas publicamente.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
O Hampton Inn Washington, D.C./White House tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidade e Inclusão

Somente para os hotéis dos EUA, o Hampton Inn Washington, D.C./White House e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Hampton Inn Washington, D.C./White House sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Saúde e segurança

As políticas do Hampton Inn Washington, D.C./White House são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
O Hampton Inn Washington, D.C./White House limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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