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Hilton Garden Inn Melville

1575 Round Swamp Road Plainview, Plainview, NY, USA, 11803

Venue Details

ChainHilton
BrandHilton Garden Inn
Built2008
Renovated2008
Total meeting space5,869 sq. ft.
Guest Rooms178
Venue typeHotel

Industry Ratings

Northstar

Amenities

Room features and guest services
  • Internet access
Facilities
  • Onsite catering
  • Onsite restaurant
  • Space (private)
Business services
  • Business center
Recreational activities
  • Health club
  • Indoor pool
  • Outdoor pool
  • Tennis courts
  • Whirlpool
Transportation
  • Taxi
  • Train

Meeting rooms

Total meeting space
5,869 sq. ft.
Largest room
1,566 sq. ft.
Space (private)
Available
Meeting rooms
5
Second largest room
1,242 sq. ft.
Standing capacity
130
Seating capacity
150
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Ceiling height
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Hollow square
The Bethpage
1,566 sq. ft.
27 x 58 sq. ft.
8 ft.
150
70
130
130
150
110
85
85
The Lenox
1,242 sq. ft.
27 x 46 sq. ft.
8 ft.
100
40
100
100
-
80
40
56
Bethpage (B)
891 sq. ft.
27 x 33 sq. ft.
8 ft.
90
40
80
80
90
70
50
50
Boardroom
253 sq. ft.
11 x 23 sq. ft.
8 ft.
10
-----
10
-
Lenox (A)
621 sq. ft.
27 x 23 sq. ft.
8 ft.
55
28
50
50
55
40
20
28
Lenox )B)
621 sq. ft.
27 x 23 sq. ft.
8 ft.
55
20
50
50
55
40
20
28
Bethpage (A)
675 sq. ft.
27 x 25 sq. ft.
8 ft.
60
30
50
50
60
40
35
35

Guest rooms

Total guest rooms
178

Location

Getting Here

Distance from airport 15 mi
Parking in the area
Complimentary parking
Bus parking

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Additional Information

Weblinks

Hilton Garden Inn Melville Frequently Asked Questions

Explore frequently asked questions from the Hilton Garden Inn Melville regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hilton Garden Inn Melville's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hilton Garden Inn Melville have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hilton Garden Inn Melville and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hilton Garden Inn Melville's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hilton Garden Inn Melville developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hilton Garden Inn Melville clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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