Cvent Supplier Network

Juniper Grill

4000 Washington Road, Peters, PA, USA, 15317

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefNicholas Bell
Cuisines
  • American
Dining style
  • Modern or contemporary

Hours of Operation

  • Monday and Sunday11:00am-10:00pm
  • Tuesday - Thursday11:00am-11:00pm
  • Friday - Saturday11:00am-12:00am

Awards

Industry awards
Juniper Grill has won the 2011 Whirl Award for Best Taco in Pittsburgh.

Amenities

Facilities
  • Space (outdoor)
  • Space (private)

Location

Getting Here

Distance from airport 8.5 mi
Parking in the area
Paid parking

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Juniper Grill Frequently Asked Questions

Explore frequently asked questions from the Juniper Grill regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Juniper Grill's sustainability or social impact goals/strategy.
No response.
Does Juniper Grill have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Juniper Grill and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Juniper Grill's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Juniper Grill developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Juniper Grill clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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