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Rezervasyon
Teklifleri karşılaştırıp ideal etkinlik yerinizi rezerve edinExecutive Banquet & Conference Center
205 Executive Drive, Newark, DE, ABD, 19702
Mekan Ayrıntıları
Ayakta durma kapasitesi1.000
Koltuk kapasitesi425
İnşa Edildiği Yıl-
Renove Edildiği Yıl-
Mekan TipiYemek Tesisi
İmkanlar
Olanaklar
- Alan (Özel)
- Other decor
- Tekerlekli sandalye erişimli
Ekipman
- Dans pisti
Alkol ve yiyecek
- Alkol izni var
- Yemek Hizmeti (Catering)
Olanaklar
- Alan (Özel)
- Other decor
- Tekerlekli sandalye erişimli
Ekipman
- Dans pisti
Alkol ve yiyecek
- Alkol izni var
- Yemek Hizmeti (Catering)
Toplantı odaları
Toplam toplantı alanı
12.300 fitkare
En büyük oda
7.000 fitkare
Alan (Özel)
Uygun
Toplantı odaları
1
Ayakta durma kapasitesi
1.000
Koltuk kapasitesi
425
Toplantı odaları
Toplam toplantı alanı
12.300 fitkare
En büyük oda
7.000 fitkare
Alan (Özel)
Uygun
Toplantı odaları
1
Ayakta durma kapasitesi
1.000
Koltuk kapasitesi
425
Toplantı Odalarını Keşfet
Kurulum şemaları ve interaktif 3B kat planları ile mükemmel salonu bulun.
Toplantı yeri
Ad | Oda büyüklüğü | Maksimum kapasite | Banket yuvarlak masa |
|---|---|---|---|
The Ballroom | 7.000 fitkare - | 425 | 425 |
Konum
Ulaşım
Havaalanına olan mesafe
10.3 mil
Distance from airport 10.3 mi
Bölgedeki park olanağı
Bölgedeki park olanağı
Ücretli park
Nearby vendors
Dav El | BostonCoach
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37 Chocolates LLC
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Hi! I’m Estelle Tracy, a chocolate sommelier with a French accent and the founder of 37 Chocolates, a chocolate education company. I’ve hosted hundreds of tastings worldwide, both in-person and online, for teams and clients who want something fun, inclusive, and memorable. From wine, beer, and tea pairings to blind tastings and global chocolate journeys, I bring people together through chocolate. My clients include Google, Deloitte, and EY, and I’m a regular speaker at major industry events like the DC Chocolate Festival, the PA Chocolate & Coffee Festival, and the Retail Confectioners Association. I don’t just host tastings, I create lasting connections, one bite at a time. Let’s bring your chocolate event to life!
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Main Event South East
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Walking into a Main Event is like entering a new world of lights, music, entertainment, and laughter. Every Guest is greeted by the genuine, glowing faces of Main Event Team Members as they see splashes of color and new opportunities to play.
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A trip to Main Event is a chance for the whole family to reconnect, celebrate, compete, eat, and play. When you’re with us, each and every moment together is the Main Event.
Aktivite
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M.A.D. Tours & Events help you and realizes the trip of a lifetime!
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Covert Cocktail Club
multi-city
Once upon a time in 2016, Matt Levy, founder of Covert Cocktail Club, hosted a secret speakeasy as an intimate place for strangers to gather in his home. The only way to find out about it was via word of mouth. No address was given, the only clue being a sign placed in the window, “Cocktails Here”.
A lot of people thought it was pretty cool, even before The New York Times wrote about it. But that was all pre-pandemic, and this is a new era.
Liberated from the confines of a single location, Covert Cocktail Club now brings the speakeasy right to your door—be it at your home, office, bar mitzvah, dinner party, bachelor/ette party or anywhere you choose!
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Carmine's & Virgil's Real Barbeque Las Vegas
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Located in the beautiful Forum Shops at Caesars Hotel & Casino, Carmine’s in Las Vegas takes Southern Italian family-style dining to another level. Known for our hearty portions of all your favorite Italian dishes, each item is meant to be shared around the table with friends and family. Once you enjoy a meal with us, you’re a quick walk away from the beautiful Bellagio fountains and botanical garden, the Eiffel Tower experience at Paris and all the biggest shows and attractions Sin City has to offer. Our sister restaurant, Virgil’s Real BBQ, is also a short walk away at the LINQ Promenade by the High Roller Observation Wheel and Fly LINQ Zipline.
Yiyecek-İçecek hizmeti
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Aslant Print Lab
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Tempest
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Dagomatic Event Photography
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Tesis Kısıtlamaları
No outside food or beverage is allowed, with the exception of specialty food items or desserts.
Executive Banquet & Conference Center Sık Sorulan Sorular
Sağlık & Güvenlik, Sürdürülebilirlik ve Çeşitlilik & Kapsayıcılık konularında Executive Banquet & Conference Center tarafından sıkça sorulan sorulara göz atın
Sürdürülebilir uygulamalar
Executive Banquet & Conference Center tesisi için kamuyla paylaşılan sürdürülebilirlik veya sosyal etki hedefleri/stratejisiyle ilgili yorumlarınızı veya linki paylaşın.
Yanıt alınmadı.
Executive Banquet & Conference Center tesisinin atıkların imhasıyla ve doğru yönlendirilmesiyle (ör. plastik, kağıt, karton vb.) ilgili bir stratejisi var mı? Cevabınız evet ise lütfen atıkların imhası ve doğru yönlendirilmesiyle ilgili stratejinizin ayrıntılarını paylaşın.
Yanıt alınmadı.
Çeşitlilik ve Kapsayıcılık
Yalnızca A.B.D.'deki oteller için: Executive Banquet & Conference Center tesisinin ve/veya ana şirketinin %51 oranında çeşitliliğin sağlandığı bir ticari işletme sertifikası var mı? Cevabınız evet ise aşağıdaki sertifikalardan hangisine sahip olduğunuzu belirtin.
Yanıt alınmadı.
Varsa, lütfen Executive Banquet & Conference Center tesisinin çeşitlilik, eşitlik ve kapsayıcılıkla ilgili taahhütleri ve girişimleri hakkındaki herkese açık raporunun bir bağlantı paylaşabilir misiniz?
Yanıt alınmadı.
Sağlık ve güvenlik
Executive Banquet & Conference Center tesisinin politikaları, kamu kurumlarının veya özel kuruluşlarının sağlık hizmeti tavsiyelerine uygun şekilde mı hazırlandı? Cevap evet ise lütfen bu uygulamaları geliştirmek için hangi kuruluşların kullanıldığını yazın.
Yanıt alınmadı.
Executive Banquet & Conference Center tesisi, kamuya açık alanları ve genel erişime açık olanakları (ör. toplantı odaları, restoranlar, asansör girişleri vb.) temizliyor ve sterilize ediyor mu? Cevabınız evet ise alınan yeni önlemleri açıklayın.
Yanıt alınmadı.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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