Cvent Supplier Network

Perch

448 South Hill Street, Los Angeles, CA, USA, 90013

Dettagli sede

BrandIndependent Restaurants
Anno di costruzione-
Prezzi ristorante$$$
Spazio riunioni totale-
Capienza a sedere-
Capienza in piedi-
Tipo di sedeRistorante

Panoramica ristorante

Executive ChefJustin Albertson
Cucine
  • Americana
  • Francese

Orario di apertura

  • Lunedì - Mercoledì4:00pm-1:00am
  • Giovedì - Venerdì4:00pm-2:00am
  • Week-end11:00am-1:00am

Servizi/dotazioni

Attrezzature
  • Apparecchi per riscaldamento portatili
Servizi
  • Funzionalità A/V
  • Spazio (esterno)
  • Spazio (privato)
  • Spazio (semi-privato)

Luogo

Come raggiungerci

Distance from airport 12.3 mi
Parcheggio in zona
Parcheggio a pagamento
Servizio parcheggiatore

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Domande frequenti di Perch

Consulta le domande frequenti di Perch riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Perch.
Nessuna risposta.
Perch dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Nessuna risposta.

Diversità e inclusione

(Solo per gli hotel USA) Perch e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Perch sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Nessuna risposta.

Salute e sicurezza

Le prassi di Perch sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Nessuna risposta.
Perch pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Nessuna risposta.
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