The King and Prince Beach & Golf Resort
당사에 관한 정보
The King and Prince Beach & Golf Resort, located on St. Simons Island, Georgia welcomes you to enjoy all of the luxury and amenities that the resort has to offer. This historic oceanfront retreat, where relaxation, inspiration, and recreation reside in equal measure, has been heralded by guests since its opening in 1935. From seaside to poolside, and from rooms with a sense of history to those with sensational ocean vistas, The King and Prince will delight you with a wide selection of room types. Productive and memorable meetings have been a tradition here for over seventy-five years. And like our array of guest rooms, meeting planners and conference coordinators will delight in the options at hand when planning a meeting in Georgia. The resort's 10,000 square feet of ocean front meeting space brings new meaning to the term flexibility, including a beautiful ballroom, oceanfront dining rooms, a large oceanfront lawn area, the historic Solarium, ocean front Retreat Room and Butler Boardroom making The King and Prince the ideal Georgia meeting venue. From business and social gatherings for hundreds to intimate executive retreats and themed dinners for a few dozen, our meeting and conference facilities rise to the occasion, as does the resort’s team of skilled meeting support professionals who plan expertly and execute flawlessly. When business brings an appetite, our catering staff truly excels with innovative menus for gala awards dinners, working luncheons or simple yet energizing breaks.
개최지 세부사항
업계 등급
수상
편의 시설
- 가방 보관소
- 룸서비스
- 보기 (가든)
- 뷰 (바다 또는 물)
- 세탁 서비스
- 음성 사서함
- 인터넷 액세스
- 전화 (무료)
- 전화 (지역)
- 컨시어지 서비스
- 공간 (야외)
- 공간 (전용)
- 애완동물 가능
- 현장 보안
- 현장 선물 가게
- 현장 캐더링
- 현장의 식당
- 휠체어 사용 가능
- VIP 서비스
- 동영상 컨퍼런스
- 시청각 기능
- 업무 센터
- 수상 스포츠
- 야외 수영장
- 월풀 욕조
- 테니스 코트
- 헬스클럽
- 현지 골프 코스
- 공항 셔틀
- 버스
- 택시
- 댄스 플로어
- 무대 공간
- 이동용 난방기
- 이동용 벽
- 피아노
- 시청각 장비
- 현장 시청각 스태프
- 가방 보관소
- 룸서비스
- 보기 (가든)
- 뷰 (바다 또는 물)
- 세탁 서비스
- 음성 사서함
- 인터넷 액세스
- 전화 (무료)
- 전화 (지역)
- 컨시어지 서비스
- 공간 (야외)
- 공간 (전용)
- 애완동물 가능
- 현장 보안
- 현장 선물 가게
- 현장 캐더링
- 현장의 식당
- 휠체어 사용 가능
비수기
이벤트 개최 시 개최지가 선호하는 우선순위 창
Seasonal Availability
Do you want to know if your event is during the high or low season? Check the season availability for this hotel.회의실
회의실
회의 공간
이름 | 방 크기 | 천장 높이 | 최대 수용량 | U 모양 | 연회 원형 | 칵테일 원형 | 극장 | 교실 | 회의실 | 초승달 원형 (극장식) | 공백 사각형 |
|---|---|---|---|---|---|---|---|---|---|---|---|
1,100 평방 피트 36 x 38 평방 피트 | 9 피트 | 125 | 24 | 60 | 125 | 70 | 36 | 24 | - | 24 | |
1,050 평방 피트 31 x 39 평방 피트 | 15 피트 | 125 | 30 | 80 | 100 | 100 | 56 | 36 | - | 36 | |
2,655 평방 피트 45 x 59 평방 피트 | 10.5 피트 | 2 | 38 | 200 | 220 | 220 | 140 | 44 | 96 | 44 | |
990 평방 피트 23 x 43 평방 피트 | 16 피트 | 100 | 30 | 80 | 100 | 100 | 60 | 36 | - | 36 | |
990 평방 피트 23 x 43 평방 피트 | 16 피트 | 100 | 30 | 80 | 100 | 100 | 70 | 36 | - | 36 | |
550 평방 피트 13 x 42 평방 피트 | 12 피트 | 18 | - | - | - | - | - | 18 | - | 18 | |
840 평방 피트 20 x 43 평방 피트 | 16 피트 | 80 | 30 | 60 | 80 | 80 | 42 | 36 | - | 36 | |
2,880 평방 피트 43 x 67 평방 피트 | 16 피트 | 300 | 63 | 260 | 300 | 300 | 220 | 78 | - | 78 | |
3,055 평방 피트 65 x 47 평방 피트 | 10.5 피트 | 300 | - | 225 | 300 | - | - | - | - | - |
객실
위치
오는 방법
지역 명소
추가 정보
시설 제한 사항
Entire property is non-smoking
안전 정보
Additional details
The King and Prince Golf Course, originally designed by the renowned course architect Joe Lee, is on the site of what was once an 18th-century cotton plantation. The club’s layout brings ancient oaks, lakes, lagoons and tidal marshlands into view or play on virtually every hole. The Club’s four signature holes – along 800 feet of elevated cart bridges that span creek and marsh, are carved from small island’s off the plantations mainland. These holes, as well as the entire 6300 yard layout, have prompted praise from the nation’s most prestigious golf publications. The course underwent an extensive restoration and renewal project in 2009. The resort turned to Billy Fuller as the course architect and Medalist Golf as the builder to create a truly great golf experience. Mr. Fuller, who has served as course superintendent for Augusta National, sought to enhance Joe Lee's original design. All 18 greens have mini-verde, ultra dwarf Bermuda grass, with 60" green collars planted with Tifsport Bermuda. All 18 fairways have Celebration Bermuda grass. The extraordinary practice facility includes a 6500 square foot mini-verde putting green, a 3000 square foot mini-verde chipping green, and five target greens.
웹링크
추가하기
The King and Prince Beach & Golf Resort 자주 묻는 질문
건강 및 안전, 지속성, 및 다양성과 포용성에 관해 자주 묻는 질문에 관해 The King and Prince Beach & Golf Resort과 알아봅니다
지속 가능한 관행
다양성 및 포용성
건강 및 보안
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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