会場詳細
チェーンIHG
ブランドHoliday Inn Express
築年1976
改装年2019
合計ミーティングスペース3,375 平方フィート
客室139
会場タイプホテル
アメニティ
客室の特徴および宿泊客サービス
- インターネットアクセス
- ランドリーサービス
- 音声メールボックス
設備
- 施設内ケータリング
- 施設内レストラン
- 車椅子利用可
ビジネスサービス
- ビジネスセンター
リクリエーション活動
- ヘルスクラブ
- 屋外プール
送迎
- タクシー
客室の特徴および宿泊客サービス
- インターネットアクセス
- ランドリーサービス
- 音声メールボックス
設備
- 施設内ケータリング
- 施設内レストラン
- 車椅子利用可
ビジネスサービス
- ビジネスセンター
リクリエーション活動
- ヘルスクラブ
- 屋外プール
送迎
- タクシー
会議室
合計ミーティングスペース
3,375 平方フィート
最大の部屋
3,375 平方フィート
会議室
1
第 2 の大きさの部屋
844 平方フィート
会議室
合計ミーティングスペース
3,375 平方フィート
最大の部屋
3,375 平方フィート
会議室
1
第 2 の大きさの部屋
844 平方フィート
ミーティングルームを探す
設定図やインタラクティブ 3D フロアプランを使って最適なミーティングルームを見つけてください
会合場所
名前 | 部屋の大きさ | 天井高さ | 最大定員 | U 字型 | 円卓 | カクテル形式 | シアター型 | スクール形式 | 役員会型 | 三日月形（キャバレー式） | ロの字型 |
|---|---|---|---|---|---|---|---|---|---|---|---|
Grand Ballroom | 3,375 平方フィート 75 x 45 平方フィート | 9 フィート | 280 | 40 | 200 | 280 | 280 | 180 | 50 | 120 | 50 |
South Ballroom | 844 平方フィート 38 x 23 平方フィート | 9 フィート | 140 | 30 | 100 | - | 140 | 90 | 30 | - | 30 |
North Ballroom | 844 平方フィート 38 x 23 平方フィート | 9 フィート | 140 | 30 | 100 | - | 140 | 90 | 30 | - | 30 |
客室
合計客室
139
スイート
19
合計客室
139
スイート
19
会場
交通
空港からの距離
25 マイル
Distance from airport 25 mi
敷地内駐車場
敷地内駐車場
無料駐車場
Nearby vendors
Fogo de Chao - Towson
multi-city
Our fourth location in Maryland is inside the Towson Town Center shopping mall. This premier shopping destination is located in the heart of Towson, Maryland. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare, and grill different cuts of meat over an open flame. The Towson location features an outdoor patio, soaring wine displays, dry-aged meat lockers for in-house aging, and a lively indoor bar, ideal for all-day happy hour.
Parking
Self-parking and valet are available daily.
All Day Happy Hour
Join us for All Day Happy Hour at Bar Fogo and in the main dining room featuring $5 Brazilian Beers, $8 South American Wines, and $10 Brazilian-inspired cocktails.
To-Go and Catering
Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads, and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
ケータリング
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Rosa Mexicano National Harbor
Oxon Hill
Rosa Mexicano is a destination born of a unique vision. In our restaurants, you’ll experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard. Rosa Mexicano offers an “elevated fiesta” deeply rooted in authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a stylish and festive atmosphere.
Our Founding Chef, Josefina Howard, opened the flagship Rosa Mexicano on New York’s Upper East Side in 1984. She was a world traveler, pioneer, entrepreneur, interior designer, chef, and innovator. Sharing the cuisine of Mexico became her mission and her passion, and Josefina made her mark as the first chef to introduce fine dining Mexican fare to the dynamic New York restaurant scene.
Activity
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Tallen, Inc
multi-city
Tallen is a full-service event production company that offers corporations, meeting planners, and exhibit houses the professional AV technology and production services that enable them to deliver their message to audiences of all sizes in venues throughout the US and around the world.
ロジスティクス/装飾
希望スタッフ
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AV Chicago Show Ready Productions
multi-city
Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
ロジスティクス/装飾
希望スタッフ
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Farmers Restaurant Group
multi-city
When the members of North Dakota Farmers Union (NDFU) began talking about the future, they sought to provide a restaurant brand where consumers would benefit from a direct link to the source of foods cultivated on American family farms. And Farmers Restaurant Group was born. As we watch much of the restaurant industry cut labor costs and offer foods with additives to extend shelf life, we’re doing the opposite. We continually look for opportunities to add value to all our ingredients. We source pure ingredients in order to cook, mix, and bake our food and beverage items from scratch, in-house, every day, all while honoring American family farmers and their hard-earned bounty.
ケータリング
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Landry's Dining Brands
multi-city
Landry's, Inc., is a privately held American multi-brand dining, hospitality, entertainment, and gaming corporation headquartered in Houston, Texas. Landry's, Inc., owns and operates more than 600 restaurants, hotels, casinos, and entertainment destinations in 35 U.S. states and the District of Columbia.
レストラン/バー
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Hard Rock Cafe Baltimore
Baltimore
Hard Rock Cafe Baltimore
Est. July 4, 1997
Located in the historic original Power Plant Building in the Inner Harbor, Hard Rock Cafe Baltimore sits between the world-renowned National Aquarium in Baltimore and Harbor East. We are within walking distance to the Baltimore Convention Center, Oriole Park at Camden Yards, and M&T Bank Stadium.
ケータリング
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Fogo de Chao - Bethesda
North Bethesda
Our third Metro DC area restaurant is prominently located at the entrance of the premier Pike & Rose retail center. The restaurant features a panoramic dining room, elegant private dining spaces, al fresco patio and an expansive bar with communal lounge seating. The contemporary dining room features views of an open churrascaria grill showcasing the Southern Brazilian grilling technique of churrasco, soaring wine cases displaying South America’s finest and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture.
ケータリング
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Summer House North Bethesda
North Bethesda
Located in the heart of Pike and Rose in North Bethesda, MD, Summer House brings the sunshine all year round. The California-inspired menu, led by Chef Ben Goodnick, features simple ingredients sourced from local grower partnerships and sustainable products. Rosé is poured all day off the signature Rosé Cart, alongside an extensive wine and handcrafted cocktail list. And no matter the weather, the bright and airy vibes always fill the atmosphere. Looking for Stella Barra Pizzeria & Wine Bar in North Bethesda? Summer House has recently taken over the space and will continue to feature classic Stella favorites on the menu, like pizza, pasta, and antipasti plates. Join us for lunch, dinner, and happy hour daily, as well as weekend brunch!
レストラン/バー
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Artistry Catering
multi-city
Full Service Catering Company ideal for events between 10-700
From multi day onsite catering to box lunches for tour groups and so much more.
Elegant full service gala dinners or casual crab feast for your employees, Artistry Catering will make your next event a Masterpiece
ケータリング
希望スタッフ
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追加情報
ウェブリンク
Holiday Inn Express Towson Baltimore N のよくある質問
安全衛生、持続性、多様性、包摂性に関する Holiday Inn Express Towson Baltimore N からのよくある質問を検討してください
持続可能性の実施
Holiday Inn Express Towson Baltimore Nの持続可能性または社会貢献の目標/戦略に関する公開情報について、コメントまたはリンクを提供してください。
N/A
Holiday Inn Express Towson Baltimore Nには、廃棄物（プラスチック、紙、段ボールなど）の削減や転用を重視する施策がありますか？該当する場合、廃棄物の削減や転用施策について説明してください。
Yes, N/A
多様性と包摂性
（米国のホテルのみ）Holiday Inn Express Towson Baltimore Nおよび/または親会社は、51%多様性所有企業（ビジネスエンタープライズ：BE）として認定されていますか？その場合、以下のどの認定に該当するかを示してください。
Minority-Owned Business Enterprise, Small Business Enterprise
該当する場合、多様性、公平性、包摂性に関するコミットと取り組みに関するHoliday Inn Express Towson Baltimore Nの公表されたレポートへのリンクを示してください。
N/A
安全衛生
Holiday Inn Express Towson Baltimore Nの規程は、公共または民間団体によって策定された衛生サービスの推奨事項に従って作成されましたか？該当する場合、それら規程の作成にどの団体が使われたのかを記載してください。
回答なし。
Holiday Inn Express Towson Baltimore Nは、公共区域や公的な立ち入り区域（会議室、レストラン、エレベータ乗り場など）を清掃、消毒していますか？該当の場合、新たに取り入れた措置を説明してください。
回答なし。
Please explain, if applicable, the carbon offsetting options you offer to corporations.
N/A
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
othompson@bmhg.net
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Yes, recycle bins, IHG Green Engage Program
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
No
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Yes
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
N/A
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
N/A
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
othompson@bmhg.net
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