RCLUB
Dettagli sede
Servizi/dotazioni
- Catering interno
- Catering interno
Luogo
Come raggiungerci
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Informazioni aggiuntive
Restrizioni struttura
Standing reception: up to 180 • Auditorium / Theatre: up to 150 • Seated dinner: up to 100 • Classroom: up to 80 • Horseshoe / Open U: 40 • Boardroom: 30 • Deck: up to 50 standing Capacities are estimated based on the number of vehicles in the space. Seasonally permitting, it may be possible to move some vehicles outdoors for an additional fee. Vehicles in the space are dependent on Member bookings. Set-ups listed above may require rental furniture. Outdoor courtyard available for additional capacity on a seasonal basis. Parking is limited to 25 vehicles, with arrangements required in advance.
Additional details
Clubhouse at a glance: • 6,000 square feet of high-ceilinged, full AC, convertible event space • Flexible lounge seating for up to 26 guests • Dining or board room table set-up for up to 20 guests • 16’ custom-built bar with sink, dishwasher, 7’ under-bar catering fridge • 16’x9’ 1080p daylight-visible LED screen connected to AppleTV • 5.1 speaker surround sound • 12’ BigAss Fan for air circulation • 3x four-post storage lifts • Car wash and maintenance bays with 2x two-post lifts • Custom-built 3-stall gender-neutral washroom • Event planner on staff to assist with catering and rental arrangements • Double garage doors opening onto deck • Courtyard deck with fire pit and vintage sail canopy (seasonal) • 6 Burner Crown Verity BBQ* (seasonal) • Sound-proof sim lab with 3x pro driving sims and 2x junior sims* *Available at an upcharge
Domande frequenti di RCLUB
Consulta le domande frequenti di RCLUB riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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