Mille Fleurs
Informazioni sul ristorante
Executive Chef
Martin WoesleCucine
- Americana
- Francese
- Vegetariana
Abbigliamento richiesto
CasualStile ristorante
- Elegante o di lusso
Ore
월요일 e 일요일
6:00pm-9:30pm화요일 - 목요일
11:30am-9:30pm금요일
10:30am-9:30pm토요일
5:30pm-9:30pm
Valutazioni
Premi
• Top 25 restaurants in America- Food and Wine Magazine • America's Top Tables - Gourmet Magazine • San Diego's "Best of the Best", "Best French", "Best Service", "Best Decor" - San Diego Magazine- winner both readers and critics • Four Star "Circle of Fame' - California Restaurant Writers Association • Four Diamond Award and Guide - AAA Approved • Best Restaurant in San Diego - New York Times, review by Bryan Miller • Voted Top Restaurant - Zagat Guide - 27/30 points • Gold Medallion "Best French Restaurant"- California Restaurant Association, San Diego 2003, 2004 • Gold Medallion "Restaurateur of the Year" - Bertrand Hug, California Restaurant Association, San Diego County Chapter 2004 • Dirona Award of Excellence (Distinguished Restaurants of North America) - America's Elite 1000 • Award of Excellence - Wine Spectator Magazine • Three Star "Outstanding Wine Cellar" - California Restaurant Writers Association
Servizi/dotazioni
Servizi
- Funzionalità A/V
Distanza da aeroporto
11.4 mi. dalla sede
Parcheggio
- Parcheggio in strada