Cvent Supplier Network

Tru by Hilton Fort Lauderdale Downtown

315 NW 1st Avenue, Fort Lauderdale, FL, USA, 33301

Dettagli sede

CatenaHilton
BrandTru by Hilton
Anno di costruzione2020
Anno di ristrutturazione-
Spazio riunioni totale1.000 sq. ft.
Camere108
Tipo di sedeHotel

Valutazioni di settore

Northstar

Servizi/dotazioni

Caratteristiche camere e servizi
  • Accesso a Internet
  • Chiamate (locali)
  • Chiamate (numeri verde)
  • Deposito bagagli
  • Servizi di portineria
  • Servizio di lavanderia
  • Vista (città)
Servizi
  • Accessibile su sedia a rotelle
  • Animali ammessi
  • Catering interno
  • Ristorante interno
  • Servizio catering esterno consentito
  • Sicurezza in loco
  • Spazio (esterno)
  • Spazio (privato)

Sale riunioni

Spazio riunioni totale
1.000 sq. ft.
Sala più grande
819 sq. ft.
Spazio (privato)
1.000 sq. ft.
Sale riunioni
1
Seconda sala più grande
351 sq. ft.
Spazio (esterno)
1.000 sq. ft.
Esplora le sale riunioni
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.

Spazio riunioni

Nome
Superficie sala
Altezza soffitto
Capienza max
Ferro di cavallo
Cena di gala
Cocktail
Platea
Classe
Tavolo unico
Downtown Meeting Room
819 sq. ft.
21 x 39 sq. ft.
10 ft.
60
20
45
60
55
30
20
Flagler Village Boardroom
351 sq. ft.
27 x 13 sq. ft.
15 ft.
10
-----
10
Meeting Room
1 sq. ft.
-
-
75
------

Camere

Totale camere
108
Singola (1 letto)
58
Doppia (2 letti)
50

Luogo

Come raggiungerci

Distance from airport 4.8 mi
Parcheggio in zona
Parcheggio a pagamento
( 20,00 USD/Giorno )
Servizio parcheggiatore
( 20,00 USD/Giorno )

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Chef Daniel Catering
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Meet chef Daniel: A Culinary Evolution Chef Daniel journey began in his grandmother’s kitchen, where his passion for fresh, quality ingredients was first sparked. From that day forward, his philosophy has remained simple yet powerful: always start with the freshest ingredients. This belief, shared by Michelin-star chefs worldwide, ensures the best culinary results in every dish. In 2004, chef Daniel launched Granny’s Golden Oven across from a hospital, offering health-conscious meals that quickly gained popularity among the staff. His dedication to quality earned him a decade-long partnership with the Military, providing nutritious lunches for recruits five days a week. Eager to expand his horizons, chef Daniel ventured into fine dining, collaborating with top-tier caterers and executive chefs. He later completed his degree in culinary arts, blending tradition with modern innovation—all while staying true to his foundational principle of using the freshest ingredients.
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SMERFEvents LLC
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Lux Travely
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We have been in business over 10 years. We make it our mission to deliver an unparalleled experience with every journey while assuring quality service and customer satisfaction. We offer a wide range of services whether you’re organizing an event, a high class travel experience, an important meeting or just simply need a premium ride service. At Lux Travely, we strive to provide the highest level of luxury transportation to meet your needs and exceed your expectations. We understand that our clients are discerning individuals who value professionalism, reliability, and comfort. We pledge to deliver the best in quality and class while ensuring your safety and satisfaction.
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Domande frequenti di Tru by Hilton Fort Lauderdale Downtown

Consulta le domande frequenti di Tru by Hilton Fort Lauderdale Downtown riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Tru by Hilton Fort Lauderdale Downtown.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Tru by Hilton Fort Lauderdale Downtown dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversità e inclusione

(Solo per gli hotel USA) Tru by Hilton Fort Lauderdale Downtown e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Tru by Hilton Fort Lauderdale Downtown sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Salute e sicurezza

Le prassi di Tru by Hilton Fort Lauderdale Downtown sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Tru by Hilton Fort Lauderdale Downtown pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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