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Taberna del Alabardero

1776 Eye Street Northwest, Washington, DC, États-Unis d'Amérique, 20006
Image du lieu
Vidéos

Détails du lieu

MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants$$$
Espace total de la réunion2 819 pi. ca.
Nombre de places90
Capacité en places debout200
Type de lieuRestaurant

Aperçu du restaurant

Chef exécutifCarlos Gomez & Cesar Mayorga
Cuisines
  • Européenne
  • Tapas
  • Végétarienne
Taux d'imposition10%
Code vestimentaireFormal
Style de restauration
  • Société ou entreprise
  • Bars ou discothèques
  • Élégant ou haut de gamme

Heures d'ouverture

  • Lundi - Jeudi et Dimanche11:30am-10:30pm
  • Vendredi - Samedi11:30am-11:00pm

Prestations

Installations
  • Espace (extérieur)
  • Espace (privé)
  • Espace (semi-privé)

Salles de réunion

Espace total de la réunion
2 819 pi. ca.
Plus grande salle
1 361 pi. ca.
Espace (privé)
Disponible
Salles de réunion
4
Deuxième plus grande salle
858 pi. ca.
Espace (semi-privé)
460 pi. ca.
Espace (extérieur)
Disponible
Capacité en places debout
200
Nombre de places
90
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Capacité maximale
En U
En banquet
En cocktail
Salle de classe
Demi-lune (Cabaret)
Carré ouvert
Sièges en périmètre
La Granja
858 pi. ca.
33 x 26 pi. ca.
50
22
40
60
40
32
26
22
Aranjuez
400 pi. ca.
25 x 16 pi. ca.
24
20
24
30
-
20
24
14
Amalur
200 pi. ca.
10 x 20 pi. ca.
10
-
8
-----
The Main Room
1 361 pi. ca.
-
75
-
60
120
----
El Bar
1 pi. ca.
-
20
-
15
20
----

Emplacement

Comment s'y rendre

Distance from airport 7.6 mi
Parking dans les environs
Parking gratuit

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Informations supplémentaires

Additional details

Taberna del Alabardero a régulièrement été nommée l'un des « 100 meilleurs restaurants » par le magazine Washingtonien et a été citée comme l'un des « 50 meilleurs restaurants du pays » par Condé Nast Traveler.

Foire aux questions de Taberna del Alabardero

Découvrez les questions fréquemment posées par Taberna del Alabardero en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Taberna del Alabardero communiqué publiquement.
Aucune réponse.
Taberna del Alabardero a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Taberna del Alabardero et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Taberna del Alabardero sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.

Santé et sécurité

Les pratiques du Taberna del Alabardero ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Taberna del Alabardero nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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