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Char Steakhouse and Oyster Bar

1620 East Republic Road, Springfield, MO, États-Unis d'Amérique, 65804

Détails du lieu

Espace total de la réunion13 000 pi. ca.
Chambres d’invités-
Capacité en places debout-
Nombre de places-
Construit-
Rénové-
Type de lieuSites d’événements spéciaux

Commodités

Alcool et service traiteur
  • Restauration sur place

Salles de réunion

Espace total de la réunion
13 000 pi. ca.
Plus grande salle
13 000 pi. ca.
Salles de réunion
1
Explorer les salles de réunion
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Meeting Room
13 000 pi. ca.
-

Emplacement

Comment s’y rendre

Distance from airport 8 mi
Stationnement dans les environs
Stationnement gratuit

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Foire aux questions de Char Steakhouse and Oyster Bar

Découvrez les questions fréquemment posées par Char Steakhouse and Oyster Bar en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Char Steakhouse and Oyster Bar communiqué publiquement.
Aucune réponse.
Char Steakhouse and Oyster Bar a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Char Steakhouse and Oyster Bar et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Char Steakhouse and Oyster Bar sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Aucune réponse.

Santé et sécurité

Les pratiques du Char Steakhouse and Oyster Bar ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Char Steakhouse and Oyster Bar nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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