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Comparez les propositions et réservez l’espace idéal pour votre événementEl Faro Hotel





À propos de nous
El Faro Hotel a luxurious, intimate and elegant residence by the illustrious Sardinian architect Antonio Simon Mossa, stands in the wonderful scene of Baia delle Ninfe (the Nymph Bay), immersed in the surrounding nature. Designed over the idea of a boat anchored at sea, it has an equipped marina area. Elegance, comfort and discretion characterize the hotel’s 88 rooms, the majority of which have balconies or terraces, and a spectacular view over the bay and the Capo Caccia promontory. Exclusive Conference Halls, ideal for meetings up to 180 people with stalls arrangement and availability of smaller rooms for subgroups. Terrace and patio over the sea for short breaks and refreshments.
Détails du lieu
Classements de l'industrie
Commodités
- Accès Internet
- Restaurant sur place
- Restauration sur place
- Capacités audiovisuelles
- Bus
- Navette aéroport
- Accès Internet
- Restaurant sur place
- Restauration sur place
- Capacités audiovisuelles
- Bus
- Navette aéroport
Salles de réunion
Salles de réunion

Espace de réunion
Nom | Taille de la salle | Capacité maximale |
|---|---|---|
Sala Maestrale | 1 pi. ca. - | 180 |
Sala Libeccio | 1 pi. ca. - | 50 |
Sala Tramontana | 1 pi. ca. - | 30 |
Sala Ponente (a + b) | 1 pi. ca. - | 50 |
Chambres d’invités
Emplacement
Comment s’y rendre
Nearby vendors












Renseignements supplémentaires
Liens web
Foire aux questions de El Faro Hotel
Découvrez les questions fréquemment posées par El Faro Hotel en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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