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Hampton Inn & Suites Texarkana

4601 Cowhorn Creek Road, Texarkana, TX, Estados Unidos de América, 75503
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Detalles de la sede

CadenaHilton
MarcaHampton by Hilton
Construido en2004
Renovado en2023
Espacio de reunión total585 pies cuad.
Habitaciones para huéspedes81
Tipo de sedeHotel

Calificaciones de la industria

AAA

Amenidades

Características de la habitación y servicios para huéspedes
  • Acceso a Internet
  • Casillero de mensajes grabados
  • Llamadas (locales)
  • Llamadas (por línea gratuita)
  • Maletero
  • Servicio de lavandería
Instalaciones
  • Con acceso para personas en sillas de ruedas
  • Espacio (privado)
  • Permite las mascotas
  • Restaurante en el sitio
  • Se permite el uso de servicios de banquete externos
  • Tienda de regalos en el sitio
Servicios comerciales
  • Centro de negocios

Salas de reunión

Espacio de reunión total
585 pies cuadrados
Espacio (privado)
708 pies cuadrados
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Habitaciones para huéspedes

Total de habitaciones para huéspedes
81
Sencilla (1 cama)
47
Tarifa de habitación sencilla (1 cama)
98,00 US$ - 219,00 US$
Suites
26
Tasa impositiva
13,5%

Ubicación

Cómo llegar

Distance from airport 8 mi
Estacionamiento en el área
Servicio de estacionamiento gratuito

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Enlaces de sitios web

Preguntas frecuentes sobre Hampton Inn & Suites Texarkana

Explore las preguntas hechas con frecuencia sobre Hampton Inn & Suites Texarkana respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Hampton Inn & Suites Texarkana sobre sostenibilidad o de impacto social.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
¿Hampton Inn & Suites Texarkana cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Hampton Inn & Suites Texarkana o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Hampton Inn & Suites Texarkana sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Salud y seguridad

¿Las prácticas de Hampton Inn & Suites Texarkana se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
¿Hampton Inn & Suites Texarkana limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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