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Test Venue Dhiman

123 ABC Ave, South Pole, Antártida, 77777
Imagen de la sede

Acerca de nosotros

This test property offers you comfortable stay with great services.

Detalles de la sede

CadenaIndependent / Other
MarcaIndependent
Construido en1999
Renovado en2016
Espacio de reunión total98.000 pies cuad.
Habitaciones para huéspedes1500
Tipo de sedeHotel

Calificaciones de la industria

Forbes Travel Guide
AAA

Galardones

Industry awards
Best Hotel award in 2009 Best Venue Award in 2014

Amenidades

Características de la habitación y servicios para huéspedes
  • Acceso a Internet
  • Casillero de mensajes grabados
  • Llamadas (locales)
  • Llamadas (por línea gratuita)
  • Maletero
  • Servicio de lavandería
  • Servicio de mucama
  • Vistas (a la montaña)
Instalaciones
  • Con acceso para personas en sillas de ruedas
  • Espacio (al aire libre)
  • Espacio (privado)
  • Espacio (semi-privado)
  • Permite las mascotas
  • Servicio de banquete en el sitio
  • Servicio de vehículos de alquiler
  • Tienda de regalos en el sitio
  • Todo incluido
  • Trasbordo gratuito desde el aeropuerto

Seasonal Availability

Do you want to know if your event is during the high or low season? Check the season availability for this hotel.
Temporada alta
01 ene - 30 abr
Temporada intermedia
01 may - 31 ago
Temporada baja
01 sept - 31 dic

Salas de reunión

Espacio de reunión total
98.000 pies cuadrados
Espacio (privado)
20.000 pies cuadrados
Salas de reunión
2
Área de exhibición
10.000 pies cuadrados
Espacio (semi-privado)
40.000 pies cuadrados
Espacio (al aire libre)
50.000 pies cuadrados
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Altura del techo
Capacidad máx.
En forma de U
En mesas circulares
En mesitas de cóctel circulares
Teatro
Salón de clase
Sala de reuniones
Semicírculos crecientes (Cabaret)
En forma de E
Cuadrado hueco
Disposición de asientos tipo perímetro
Tipo programa de debate
En forma de T
Mangeshkar
|
2500 pies cuadrados
50 x 50 pies cuad.
11 pies
60
30
50
40
40
60
25
30
40
18
40
40
25
Rehman
|
30.000 pies cuadrados
60 x 50 pies cuad.
11 pies
70
35
60
45
45
70
30
40
50
25
45
45
30

Habitaciones para huéspedes

Total de habitaciones para huéspedes
1500
Sencilla (1 cama)
700
Tarifa de habitación sencilla (1 cama)
100,00 US$ - 150,00 US$
Doble (2 camas)
500
Tarifa de habitación doble (2 camas)
200,00 US$ - 250,00 US$
Suites
100
Tasa impositiva
14%
Tarifa de alojamiento
60%

Ubicación

Cómo llegar

Distance from airport 4.8 mi
Estacionamiento en el área
Servicio de estacionamiento pago
( 30,00 US$/día )
Estacionamiento por valet
( 45,00 US$/día )

Atracciones locales

Statue of Bata
Statue of Bata
Hito histórico
5 cuadras
Bata ka putla
Visitar el sitio web

Nearby vendors

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Fun Corporate Magic
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Espectáculos contratados
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The Table Less Traveled
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Nola Exhibits
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The Machine Company
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RAEN Sunglasses
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G6 Travel Meetings & Events
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GeoSure, Inc.
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Verge Talent Management
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Información adicional

Restricciones de la instalación

No arms and ammunition allowed on the property.

Política de cancelación

80% refund if cancelled before 72 hours

Additional details

Test Additional information

Preguntas frecuentes sobre Test Venue Dhiman

Explore las preguntas hechas con frecuencia sobre Test Venue Dhiman respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Test Venue Dhiman sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Test Venue Dhiman cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Test Venue Dhiman o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Test Venue Dhiman sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de Test Venue Dhiman se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Test Venue Dhiman limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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