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Compare las propuestas y reserve el espacio ideal para su eventoSpencer's for Steaks and Chops - Omaha
102 South 10th Street, Omaha, NE, Estados Unidos de América, 68102
Detalles de la sede
MarcaIndependent Restaurants
Construido en2001
Límite de precios del restaurante$$$
Espacio de reunión total3576 pies cuad.
Capacidad-
Cupo de personas de pie-
Tipo de sedeRestaurante
Salas de reunión
Espacio de reunión total
3576 pies cuadrados
Sala más grande
3000 pies cuadrados
Salas de reunión
5
Segunda sala más grande
576 pies cuadrados
Salas de reunión
Espacio de reunión total
3576 pies cuadrados
Sala más grande
3000 pies cuadrados
Salas de reunión
5
Segunda sala más grande
576 pies cuadrados
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Espacio de reunión
Nombre | Tamaño de sala | Altura del techo | Capacidad máx. | En forma de U | En mesas circulares | En mesitas de cóctel circulares | Teatro | Salón de clase | Sala de reuniones | Semicírculos crecientes (Cabaret) | En forma de E | Cuadrado hueco | Disposición de asientos tipo perímetro | Conferencia real | En forma de T |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Spencer's | 3000 pies cuadrados - | 15 pies | 50 | - | - | 3 | 50 | - | 20 | - | 30 | 20 | - | 45 | - |
Spencer's Private Dining Room | 576 pies cuadrados - | 15 pies | 60 | 30 | 8 | 6 | 50 | 36 | 24 | 8 | - | 20 | 40 | 24 | 30 |
Ubicación
Cómo llegar
Distancia del aeropuerto
3 mi
Distance from airport 3 mi
Estacionamiento en el área
Estacionamiento en el área
Servicio de estacionamiento gratuito
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Getting Started
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Información adicional
Política de cancelación
Tenemos una política de cancelación de 48 horas.
Additional details
Tenemos un comedor privado con capacidad para 50 personas, una mesa de chef (sims-privet) con capacidad para 18 personas, nuestro restaurante tiene capacidad para 185. Tenemos 5 salas adicionales de espacio para conferencias con capacidad para 100, 50 y 10 personas para cenas y/o conferencias.
Preguntas frecuentes sobre Spencer's for Steaks and Chops - Omaha
Explore las preguntas hechas con frecuencia sobre Spencer's for Steaks and Chops - Omaha respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Spencer's for Steaks and Chops - Omaha sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Spencer's for Steaks and Chops - Omaha cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Spencer's for Steaks and Chops - Omaha o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Spencer's for Steaks and Chops - Omaha sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Spencer's for Steaks and Chops - Omaha se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Spencer's for Steaks and Chops - Omaha limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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