Cvent Supplier Network

PG Steakhouse

1745 Autopista de peaje de East Jericho, Huntington, NY, Estados Unidos de América, 11743

Detalles de la sede

MarcaIndependent Restaurants
Construido en1985
Límite de precios del restaurante$$$
Espacio de reunión total-
Capacidad-
Cupo de personas de pie-
Tipo de sedeRestaurante

Vista general del restaurante

Tipos de comidas
  • Churrasquería

Horas laborales

  • Lunes - Sábado5:00pm-10:00pm
  • Domingo4:00pm-9:30pm

Amenidades

Instalaciones
  • Espacio (privado)

Ubicación

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Preguntas frecuentes sobre PG Steakhouse

Explore las preguntas hechas con frecuencia sobre PG Steakhouse respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de PG Steakhouse sobre sostenibilidad o de impacto social.
Sin respuesta.
¿PG Steakhouse cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el PG Steakhouse o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del PG Steakhouse sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de PG Steakhouse se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿PG Steakhouse limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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