Cvent Supplier Network

Bernard-Massard

22, Route du vin, Grevenmacher, Luxemburgo, 6773
Imagen de la sede

Acerca de nosotros

Bernard-Massard is luxembourg’s first privately owned wine producer with about 3,5 million bottles leaving yearly our cellars. Bernard-Massard offer an exceptional setting for dinners, receptions, exhibitions, and tasting events. We have several different spaces, allowing us to provide for your individual needs.

Detalles de la sede

Espacio de reunión total-
Habitaciones para huéspedes-
Cupo de personas de pie250
Capacidad120
Construido en-
Renovado en-
Tipo de sedeSedes para eventos especiales

Amenidades

Instalaciones
  • Acceso a Internet
  • Capacidades A/V
  • Espacio (al aire libre)
  • Espacio (privado)
  • Iluminación
  • Mantelería
  • Mobiliario
Bebidas alcohólicas y servicio de banquetes
  • Servicio de banquete en el sitio

Salas de reunión

Sala más grande
1 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
4
Segunda sala más grande
1 pies cuadrados
Espacio (al aire libre)
Disponible
Cupo de personas de pie
250
Capacidad
120
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Capacidad máx.
En mesas circulares
En mesitas de cóctel circulares
Sala de reuniones
Ecusson Room
1 pies cuadrados
-
200
80
200
120
Pinot Blanc
1 pies cuadrados
-
50
40
50
-
Riesling Room
1 pies cuadrados
-
90
70
90
70
Central Hall
1 pies cuadrados
-
250
100
250
-

Ubicación

Cómo llegar

Distance from airport 11.93 mi

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Preguntas frecuentes sobre Bernard-Massard

Explore las preguntas hechas con frecuencia sobre Bernard-Massard respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Bernard-Massard sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Bernard-Massard cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Bernard-Massard o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Bernard-Massard sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de Bernard-Massard se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Bernard-Massard limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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