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Compare las propuestas y reserve el espacio ideal para su eventoSteak 954 | W Hotel
401 North Fort Lauderdale Beach Boulevard Hotel W, Fort Lauderdale, FL, Estados Unidos de América, 33304
Detalles de la sede
MarcaStarr Restaurants
Construido en-
Límite de precios del restaurante$$
Espacio de reunión total-
Capacidad120
Cupo de personas de pie-
Tipo de sedeRestaurante
Vista general del restaurante
Chef ejecutivoJason Smith
Tipos de comidas
- Cocina americana
- Churrasquería
Código de vestimentaFormal
Estilo de cenas
- Comida moderna y de vanguardia
- Comida moderna o contemporánea
- Empresarial o comercial
- Bares o clubes
- Elegante o de alta clase
Horas laborales
- Lunes - Jueves y Domingo7:00am-10:00pm
- Viernes - Sábado7:00am-11:00pm
Amenidades
Instalaciones
- Espacio (al aire libre)
- Espacio (privado)
- Espacio (semi-privado)
Instalaciones
- Espacio (al aire libre)
- Espacio (privado)
- Espacio (semi-privado)
Salas de reunión
Espacio (privado)
Disponible
Salas de reunión
5
Espacio (semi-privado)
Disponible
Espacio (al aire libre)
Disponible
Capacidad
120
Salas de reunión
Espacio (privado)
Disponible
Salas de reunión
5
Espacio (semi-privado)
Disponible
Espacio (al aire libre)
Disponible
Capacidad
120
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Espacio de reunión
Nombre | Tamaño de sala | Capacidad máx. | En mesas circulares |
|---|---|---|---|
Orchid Room at Steak 954 | | 1 pies cuadrados - | 40 | - |
Azul Lounge at Steak954 | | 1 pies cuadrados - | 52 | - |
Ocean Room at Steak954 | | 1 pies cuadrados - | 120 | 120 |
Garden Terrace at Steak 954 | | 1 pies cuadrados - | 98 | - |
The Bar | | 1 pies cuadrados - | 25 | 25 |
Ubicación
Cómo llegar
Estacionamiento en el área
Estacionamiento en el área
Estacionamiento por valet
( 5,00 US$/día )
Estacionamiento en la calle
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Información adicional
Política de cancelación
(72) horas antes de la reserva del evento
Additional details
Comuníquese con la gerente de eventos, Yani Ramos, en Steak 954 para personalizar su próxima experiencia gastronómica grupal. Correo electrónico: Yani.ramos@starr-restaurant.com M: 954-279-4524
Preguntas frecuentes sobre Steak 954 | W Hotel
Explore las preguntas hechas con frecuencia sobre Steak 954 | W Hotel respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Steak 954 | W Hotel sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Steak 954 | W Hotel cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Steak 954 | W Hotel o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Steak 954 | W Hotel sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Steak 954 | W Hotel se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Steak 954 | W Hotel limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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