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Reservación
Compare las propuestas y reserve el espacio ideal para su eventoDel Fuego, Babylon
117 Avenida Deer Park, Babilonia, NY, Estados Unidos de América, 11702
Detalles de la sede
MarcaIndependent Restaurants
Construido en-
Límite de precios del restaurante$$
Espacio de reunión total3000 pies cuad.
Capacidad120
Cupo de personas de pie140
Tipo de sedeRestaurante
Vista general del restaurante
Chef ejecutivoFabian Pena
Tipos de comidas
- Comida latinoamericana
- Comida mexicana o del suroeste americano
- Comida vegetariana
Código de vestimentaCasual
Estilo de cenas
- Comida moderna y de vanguardia
- Comida moderna o contemporánea
- Bares o clubes
Horas laborales
- Lunes - Jueves11:30am-10:00pm
- Viernes - Sábado11:30am-11:00pm
- Domingo11:00am-9:00pm
Amenidades
Instalaciones
- Espacio (al aire libre)
- Espacio (privado)
- Espacio (semi-privado)
Instalaciones
- Espacio (al aire libre)
- Espacio (privado)
- Espacio (semi-privado)
Salas de reunión
Espacio de reunión total
3000 pies cuadrados
Sala más grande
800 pies cuadrados
Espacio (privado)
600 pies cuadrados
Salas de reunión
3
Espacio (semi-privado)
1800 pies cuadrados
Espacio (al aire libre)
400 pies cuadrados
Cupo de personas de pie
140
Capacidad
120
Salas de reunión
Espacio de reunión total
3000 pies cuadrados
Sala más grande
800 pies cuadrados
Espacio (privado)
600 pies cuadrados
Salas de reunión
3
Espacio (semi-privado)
1800 pies cuadrados
Espacio (al aire libre)
400 pies cuadrados
Cupo de personas de pie
140
Capacidad
120
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Espacio de reunión
Nombre | Tamaño de sala | Altura del techo | Capacidad máx. | En forma de U | En forma de E | Cuadrado hueco | Disposición de asientos tipo perímetro | En forma de T |
|---|---|---|---|---|---|---|---|---|
South Back | | 600 pies cuadrados - | 12 pies | 30 | 30 | 20 | 20 | 30 | 30 |
South Front | 800 pies cuadrados - | 12 pies | 48 | - | - | - | - | - |
South Side | | 1600 pies cuadrados - | 12 pies | 80 | - | - | - | - | - |
Ubicación
Cómo llegar
Distancia del aeropuerto
6.6 mi
Distance from airport 6.6 mi
Estacionamiento en el área
Estacionamiento en el área
Servicio de estacionamiento gratuito
Servicio de estacionamiento pago
Estacionamiento en la calle
Nearby vendors
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Once upon a time in 2016, Matt Levy, founder of Covert Cocktail Club, hosted a secret speakeasy as an intimate place for strangers to gather in his home. The only way to find out about it was via word of mouth. No address was given, the only clue being a sign placed in the window, “Cocktails Here”.
A lot of people thought it was pretty cool, even before The New York Times wrote about it. But that was all pre-pandemic, and this is a new era.
Liberated from the confines of a single location, Covert Cocktail Club now brings the speakeasy right to your door—be it at your home, office, bar mitzvah, dinner party, bachelor/ette party or anywhere you choose!
Actividad
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Ahoy New York Tours and Tasting
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Our company was founded in 2008 by Alana Hoye Barnaba. Originally from upstate New York, Alana moved to New York City and immediately began her love affair with its food, history, and culture. For years before creating her company, Alana tried every type of food the city had to offer and began specializing in the tastes of ethnic neighborhoods. Some of her first experiences with the city’s culinary adventures were fresh dumplings and homemade mozzarella — foods included on the signature tour today. Soon after, Alana started Ahoy New York Tours & Tasting and has been sharing her love for the passion, culture, and history of the city through food tours of New York neighborhoods.
Ahoy New York Tours and Tasting’s goal with each tour is for customers to leave not only with the knowledge of the area and full of delicious food but also an experience to tell friends and family about long after the tour is complete
Actividad
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Spread Love Tours
multi-city
We know… NYC is overwhelming. So much to see, too many things to do. How do you see it all and still be surprised? How do you not get lost in New York City?
That's our job. SLT comes with two decades of tourism leadership. We've shown hundreds of thousands of visitors what it means to be a New Yorker. From the perfect 4-hour highlights tour, to personalized experiences based on your interests, we create magical New York memories so that when you leave, not only will you say ”I ♥ NY!” but you will feel like a part of it all.
Actividad
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The Standard, East Village
New York
Located off Cooper Square in one of New York’s most vibrant, artistic neighborhoods, The Standard, East Village is cozy, charming, and eccentric in equal measure—very much in the spirit of its surroundings. You enter the 21-story tower through an original tenement-style building before ascending to unparalleled views of Manhattan. There’s a quiet, calm garden tucked away at street level, the bustling, all-day street-side Café Standard with an indoor mushroom farm, and NO BAR, an inclusive bar open for weekend drinks, DJs, special events and more. In between your urban escapades, squeeze in a sweat sesh with a complimentary guest pass to Crunch Fitness - Bowery.
Restaurante/bar
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Cobblestone Digital
New York
With over twenty years’ experience in the digital development space, Cobblestone Digital’s team prides itself on creating innovative, highly functional, and visually appealing solutions for our customers. Our clients range from industry leading brands to companies just getting started– we hold ourselves to the highest standards on every project, big or small. With our extensive knowledge and experience, we’ll develop bespoke solutions that are finely tuned to meet your specific Event needs.
Logística/decorado
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Incentive Travel Colombia DMC operated by BnB Colombia Tours
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At Incentive Travel Colombia, we specialize in designing transformative incentive experiences tailored to your team’s unique goals. We're not just a DMC—we're your dedicated travel concierge, crafting unforgettable adventures rooted in authentic Colombian culture, natural beauty, and seamless execution.
We offer bilingual services in English and Spanish, and we work with certified guides fluent in multiple languages upon request—ensuring seamless communication and comfort for diverse groups.
From white-water rafting to treasure hunts, coffee farm immersions, and private events under Caribbean skies, our itineraries go beyond the tourist track. We fuse team-building, luxury, and local connection into experiences that inspire, motivate, and reward.
Actividad
Transporte
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Casa Carmen
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Casa Carmen is the new venture of a Mexican family led by renowned chef Carmen “Titita” Ramirez Degollado and her grandsons Sebastian and Santiago. The Mexican restaurant is an homage to their passion for traditional Mexican food, heritage ingredients, and dining customs. The space evokes the feeling of being in a subdued, earth-toned hacienda with high ceilings and a cozy ambiance.
“Queremos que te sientas como en CASA ”
We want to share with the world the traditional Mexican recipes from regions such as Veracruz, Puebla and Oaxaca, such as mole, guacamole and different kind of tacos. We use the finest and freshest ingredients and all our dishes are prepared with all our hearts.
Our cocktail menu features mainly mezcal and tequila.
Restaurante/bar
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Hotel Chelsea
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“The Chelsea was like a dollhouse in the Twilight Zone,
with a hundred rooms, each a small universe.”
PATTI SMITH
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Fogo de Chao - World Trade Center
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THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Servicios de banquetes
Restaurante/bar
Visitar el perfil
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Información adicional
Restricciones de la instalación
no fumador el espacio exterior cerrará a las 10 p. m., según la normativa sobre ruido
Política de cancelación
24 horas de antelación
Preguntas frecuentes sobre Del Fuego, Babylon
Explore las preguntas hechas con frecuencia sobre Del Fuego, Babylon respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Del Fuego, Babylon sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Del Fuego, Babylon cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Del Fuego, Babylon o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Del Fuego, Babylon sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Del Fuego, Babylon se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Del Fuego, Babylon limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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