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Compare las propuestas y reserve el espacio ideal para su eventoRestaurant L
9 Franklin Turnpike, Allendale, NJ, Estados Unidos de América, 07401
Detalles de la sede
MarcaIndependent Restaurants
Construido en-
Límite de precios del restaurante-
Espacio de reunión total-
Capacidad-
Cupo de personas de pie-
Tipo de sedeRestaurante
Vista general del restaurante
Tipos de comidas
- Cocina americana
Horas laborales
- Lunes - Jueves11:30am-10:00pm
- Viernes - Sábado11:30am-11:00pm
- Domingo4:00pm-9:00pm
Amenidades
Instalaciones
- Espacio (al aire libre)
Instalaciones
- Espacio (al aire libre)
Ubicación
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Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests “wow-factor” sized portions and making any meal feel like an Italian American wedding feast.
Platters of homestyle antipasto, pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing amongst friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!
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Margaritaville Atlantic City and Landshark Atlantic City
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It's in the tropics somewhere between the Port of Indecision and Southwest of Disorder, but no parallels of latitude or longitude mark the spot exactly. You don't have to be a navigator to get there. Palm trees provide the camouflage, ocean breezes bring the seaplanes and sailboats, tourists and travelers. Passports are not required. Island music rules. No waiting lines for anything.
There is a beach and a thatched roof bar perched on the edge of the turquoise sea where you can always find a bar stool. There are lots of lies and loads of stories. It's a comical concoction that blends together like tequila, salt, and limes.
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Additional details
Todos los miércoles en «L» es Noche de Damas.
Preguntas frecuentes sobre Restaurant L
Explore las preguntas hechas con frecuencia sobre Restaurant L respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Restaurant L sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Restaurant L cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Restaurant L o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Restaurant L sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Restaurant L se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Restaurant L limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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