Cvent Supplier Network

Table 50

309 Market St., Roanoke, VA, USA, 24011

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefMyles Wallace
Cuisines
  • American
Dress codeCasual

Amenities

Facilities
  • Space (private)

Location

Getting Here

Parking in the area
Street parking

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Additional Information

Additional details

Our Hours: Lunch: Wednesday – Saturday: Starting at 11.30 a.m. Dinner: Monday – Saturday: Starting at 5 p.m. Bar: Monday – Saturday: Open ’til close Open Sundays for Private Functions

Table 50 Frequently Asked Questions

Explore frequently asked questions from the Table 50 regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Table 50's sustainability or social impact goals/strategy.
No response.
Does Table 50 have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Table 50 and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Table 50's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Table 50 developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Table 50 clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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