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Palms Private Dining

Palms Private Dining

4381 West Flamingo Road, Las Vegas, NV, USA, 89103

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Venue Details

BrandIndependent Restaurants

Built2008

Restaurant price range-

Total meeting space18,222 sq. ft.

Seating capacity1,010

Standing capacity1,500

Venue typeRestaurant

Restaurant Overview

Executive chefKerry Simon

Cuisines

American
Steakhouse
Sushi

Tax rate8.25%

Dress codeCasual

Dining style

Hip and trendy
Modern or contemporary
Corporate or business
Bars or clubs
Elegant or upscale

Hours of Operation

Monday - Sunday9:00am-10:00pm

Industry Ratings

AAA

Amenities

Facilities

Space (outdoor)
Space (private)

Facilities

Space (outdoor)
Space (private)

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Meeting rooms

Total meeting space

18,222 sq. ft.

Largest room

7,937 sq. ft.

Space (private)

1,500 sq. ft.

Meeting rooms

Second largest room

4,605 sq. ft.

Space (outdoor)

5,190 sq. ft.

Standing capacity

1,500

Seating capacity

1,010

Meeting rooms

Total meeting space

18,222 sq. ft.

Largest room

7,937 sq. ft.

Space (private)

1,500 sq. ft.

Meeting rooms

Second largest room

4,605 sq. ft.

Space (outdoor)

5,190 sq. ft.

Standing capacity

1,500

Seating capacity

1,010

Explore Meeting Rooms

Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Attendees

Name	Room size	Ceiling height	Max capacity	Banquet rounds	Cocktail rounds
Simon Restaurant & Lounge & Pool	7,937 sq. ft. -	17 ft.	1500	330	1500
Simon Restaurant & Lounge	3,330 sq. ft. -	17 ft.	600	160	600
Pool Deck	4,605 sq. ft. -	-	1000	-	1000
Herb Private Dining Room	625 sq. ft. -	10 ft.	100	55	100
Sun Private Dining Room	525 sq. ft. -	7.4 ft.	100	33	100
Terrace	550 sq. ft. -	-	200	35	200
Herb Cabana Lounge	650 sq. ft. -	-	250	-	250

Location

Getting Here

Distance from airport

15 mi

Distance from airport 15 mi

Parking in the area

Complimentary parking

Paid parking

Valet parking

Palms Private Dining Frequently Asked Questions

Explore frequently asked questions from the Palms Private Dining regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Palms Private Dining's sustainability or social impact goals/strategy.

No response.

Does Palms Private Dining have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

No response.

Diversity and Inclusion

For US hotels only, is Palms Private Dining and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to Palms Private Dining's public report on their commitments and initiatives related to diversity, equity, and inclusion?

No response.

Health and Safety

Were practices at Palms Private Dining developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

No response.

Does Palms Private Dining clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

No response.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

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