Cvent Supplier Network

Blu Seafood and bar

2002 Hillsborough Rd, Durham, NC, USA, 27705

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity90
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Seafood

Awards

Industry awards
Winner best seafood News & Observer 2010, 2011 & 2012 Winner best seafood Durham Magazine 2010, 2011 & 2012 Winner best seafood by Indy Weekly 2012

Amenities

Facilities
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Seating capacity
90
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Meeting space

Name
Room size
Maximum capacity
Private dining room
1 sq. ft.
-
50
Meeting room
1 sq. ft.
-
40

Location

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Blu Seafood and bar Frequently Asked Questions

Explore frequently asked questions from the Blu Seafood and bar regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Blu Seafood and bar's sustainability or social impact goals/strategy.
No response.
Does Blu Seafood and bar have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Blu Seafood and bar and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Blu Seafood and bar's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Blu Seafood and bar developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Blu Seafood and bar clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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