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Biaggi’s Restaurant - Algonquin

1524 South Randall Road Algonquin, Crystal Lake, IL, USA, 60102

Venue Details

BrandBiaggi's Ristorante Italiano
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Italian

Hours of Operation

  • Monday - Thursday11:30am-9:30pm
  • Friday - Saturday11:30am-10:30pm
  • Sunday11:00am-9:00pm

Amenities

Facilities
  • Space (private)

Meeting rooms

Space (private)
Available
Meeting rooms
1
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Location

Getting Here

Distance from airport 2.7 mi

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Biaggi’s Restaurant - Algonquin Frequently Asked Questions

Explore frequently asked questions from the Biaggi’s Restaurant - Algonquin regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Biaggi’s Restaurant - Algonquin's sustainability or social impact goals/strategy.
No response.
Does Biaggi’s Restaurant - Algonquin have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Biaggi’s Restaurant - Algonquin and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Biaggi’s Restaurant - Algonquin's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Biaggi’s Restaurant - Algonquin developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Biaggi’s Restaurant - Algonquin clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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