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Sepia

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123 North Jefferson Street Chicago, IL 60661

About Restaurant

Executive chef

Andrew Zimmerman

Cuisines

  • American
  • Contemporary

Dress code

Business casual

Dining style

  • Modern or contemporary
  • Corporate or business
  • Elegant or upscale

Hours

  • Monday - Thursday

    11:30am-9:30pm
  • Friday

    11:30am-10:00pm
  • Saturday

    5:30pm-10:00pm
  • Sunday

    5:00pm-8:30pm

Overview

Brand
Independent Restaurants
Built
1890
Restaurant price range
Event space
1,000 sq. ft.
Seating capacity
60
Standing capacity
100
Venue type
Restaurant

Ratings

AAA
4
Zagat - Food

Amenities

Facilities

  • AV capabilities
  • Internet access
  • Wheelchair accessible

Distance from airport

  • 10.3 mi. from venue

Parking

  • Valet parking$12.00 / day
  • Street parking

Sepia Meeting Space

Total meeting space1,000 sq. ft.
Meeting rooms1
Largest room1 sq. ft.
Space (Private)1,000 sq. ft.
Space (Outdoor)Available
Filters
Meeting rooms
Room size
Ceiling height
Room dimensions
Maximum capacity
Banquet rounds
Cocktail rounds
  • SEPIA Lounge
1 sq. ft.
-
-
30
20
30
  • Private Dining
  • Outdoor
1 sq. ft.
-
-
60
-
-

Nearby

More

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