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Jimmy V's Steak House and Tavern

107 Edinburgh S. Suite 131 Mac Gregor Village Cary, Cary, NC, USA, 27511

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range$$$
Total meeting space-
Seating capacity90
Standing capacity125
Venue typeRestaurant

Restaurant Overview

Executive chefSteve Zanini
Cuisines
  • American
  • Steakhouse

Hours of Operation

  • Monday - Thursday5:00pm-10:00pm
  • Friday - Saturday5:00pm-11:00pm

Amenities

Facilities
  • Space (private)
  • Space (semi-private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
1
Space (semi-private)
Available
Standing capacity
125
Seating capacity
90
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Cocktail rounds
Boardroom
1 sq. ft.
-
125
90
125

Location

Getting Here

Distance from airport 5.7 mi
Parking in the area
Paid parking

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Additional Information

Additional details

Closed on Sunday.

Jimmy V's Steak House and Tavern Frequently Asked Questions

Explore frequently asked questions from the Jimmy V's Steak House and Tavern regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Jimmy V's Steak House and Tavern's sustainability or social impact goals/strategy.
No response.
Does Jimmy V's Steak House and Tavern have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Jimmy V's Steak House and Tavern and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Jimmy V's Steak House and Tavern's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Jimmy V's Steak House and Tavern developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Jimmy V's Steak House and Tavern clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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