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BASH

1235 Keystone Way S, Carmel, IN, USA, 46032

Venue Details

Total meeting space4,201 sq. ft.

Guest Rooms-

Standing capacity-

Seating capacity200

Built1970

Renovated2019

Venue typeSpecial event venues

Amenities

Facilities

Furniture
Furniture (Bring your own)
Internet access
Lighting
Lighting (Bring your own)
Other decor (Bring your own)
Space (outdoor)
Space (private)
Table linens
Table linens (Bring your own)
Wheelchair accessible

Equipment

Loading dock

Alcohol and catering

Alcohol (Preferred vendors)
Alcohol allowed
Onsite kitchen
Outside caterers allowed

Facilities

Furniture
Furniture (Bring your own)
Internet access
Lighting
Lighting (Bring your own)
Other decor (Bring your own)
Space (outdoor)
Space (private)
Table linens
Table linens (Bring your own)
Wheelchair accessible

Equipment

Loading dock

Alcohol and catering

Alcohol (Preferred vendors)
Alcohol allowed
Onsite kitchen
Outside caterers allowed

Meeting rooms

Total meeting space

4,201 sq. ft.

Largest room

4,201 sq. ft.

Space (private)

4,000 sq. ft.

Meeting rooms

Space (outdoor)

Available

Seating capacity

200

Meeting rooms

Total meeting space

4,201 sq. ft.

Largest room

4,201 sq. ft.

Space (private)

4,000 sq. ft.

Meeting rooms

Space (outdoor)

Available

Seating capacity

200

Explore Meeting Rooms

Find the perfect room with setup charts and interactive 3D floor plans.

Venue Costs

General pricing structure for BASH in Carmel

Venue Costs
Description
Price

Room Rental Fee
USD 1000 - USD 5750
Rental Fee
Rental Fee
USD 1,000 - USD 5,750

Meeting space

Attendees

Name	Room size	Maximum capacity	Cocktail rounds
Meeting Room	4,201 sq. ft. 101 x 41.6 sq. ft.	200	200

Location

Getting Here

Distance from airport

31.3 mi

Distance from airport 31.3 mi

Parking in the area

Complimentary parking

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Additional Information

Event Insurance

Event insurance is mandatory.

Facility Restrictions

Must use in-house alcohol service.

Cancellation Policy

Please see contract.

BASH Frequently Asked Questions

Explore frequently asked questions from the BASH regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated BASH's sustainability or social impact goals/strategy.

No response.

Does BASH have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

No response.

Diversity and Inclusion

For US hotels only, is BASH and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to BASH's public report on their commitments and initiatives related to diversity, equity, and inclusion?

No response.

Health and Safety

Were practices at BASH developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

No response.

Does BASH clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

No response.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

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