Rosewood Baha Mar

About us

Gracing 3,000 square feet of pristine white‑sand shoreline along Cable Beach, Rosewood Baha Mar enjoys an unparalleled setting in Nassau, the vibrant capital of The Bahamas—just 15 minutes from Lynden Pindling International Airport. Neighboring the exclusive enclaves of Lyford Cay, Old Fort Bay, and Albany, the resort offers a serene oceanside retreat perfectly balanced with effortless access to the island’s lively downtown district. Refined and sophisticated, the accommodations at Rosewood Baha Mar embody the relaxed rhythm of island living. Influenced by the elegance of a contemporary Bahamian estate, the resort features 221 guestrooms, suites, and villas, each designed in a tranquil palette of blues, corals, and lavenders—evoking the hues of the Caribbean Sea and its spectacular sunsets. All accommodations include luxurious linens, premium bath amenities, and private balconies outfitted with comfortable outdoor living spaces. For gatherings or extended stays, the resort’s three‑ and six‑bedroom villas provide exceptional privacy, exclusive services, and refreshing plunge pools. With more than 22,000 square feet of indoor and outdoor event space—including an intimate private dining room and breezy al fresco venues—Rosewood Baha Mar is an inspired setting for weddings, celebrations, and social gatherings. Exquisite catering, impeccable service, and state‑of‑the‑art technology ensure every event feels seamless and unforgettable. The resort’s five distinctive restaurants and lounges showcase both global flavors and local culinary traditions: Breakfast Café A vibrant, whimsical café infused with Bahamian charm. Guests enjoy breezy seating, refreshing elixirs, locally roasted coffee, and playfully indulgent dishes such as the “Bahamian Slam Bam Egg Sand-Wich” and soft-scrambled eggs topped with caviar. Café Boulud The Bahamas Led by world‑renowned Chef Daniel Boulud, this refined restaurant blends the allure of classic French cuisine with the welcoming spirit of a neighborhood café. Inspired by Boulud’s four culinary muses—La Tradition, La Saison, La Mer, and Le Voyage—the menu highlights the seasonality of Caribbean ingredients while presenting celebrated French dishes such as Tournedos Rossini. Costa Set in a contemporary open‑air environment, Costa pairs coastal cuisine with vibrant Mexican influences for a fresh take on seafood classics. Its overwater cabanas offer an inviting space to gather with friends and new acquaintances alike. Manor Bar Evoking the glamour of 20th‑century cocktail culture, Manor Bar serves handcrafted drinks made using time‑honored techniques, complemented by a menu of elevated bar snacks. The Library A warm and welcoming social parlor ideal for afternoon tea, specialty coffees, handcrafted cocktails, and an enticing selection of pastries and desserts. •  Private airport lounge and private transportation to the resort with Rosewood staff •  221 guestrooms, suites and villas with sophisticated, and relaxed modern spaces •  Three and six-bedroom villas offer exceptional privacy, exclusive services and plunge pools •  16,348 square feet of meeting and event space including a private dining room and al fresco event areas •  Complimentary Wi-Fi •  Twice-daily housekeeping including turndown service •  24-hour butler service for suite accommodations •  Five food & beverage outlets, in addition to In-Suite dining •  Sense, A Rosewood Spa – Forbes Travel Guide Five Star Award •  Two swimming pools and one hot tub jacuzzi •  Rosewood access-only beach with luxury cabanas •  Rosewood access-only state of the art fitness center • Access to Baha Bay (operated by Baha Mar Resort) • Access to all Baha Mar Resort pools and beaches • Leisure and group activities that can be customized based on the needs and preferences of our guests