Cvent Supplier Network

Hampton Inn Covington

701 Carlyle Street, Covington, VA, USA, 24426

Details über den Veranstaltungsort

KetteHilton
MarkeHampton by Hilton
Baujahr2017
Renovierung-
Gesamte Meetingfläche-
Gästezimmer63
Art des VeranstaltungsortesHotel

Bewertungen der Industrie

Northstar

Ausstattung

Zimmerausstattung und Gästeservice
  • Internetzugang
Facilities
  • Restaurant vor Ort
Dienstleistungen für Unternehmen
  • Business-Center
Freizeitaktivitäten
  • Außenpool
  • Fitnesscenter

Gästezimmer

Gesamtzahl an Übernachtungen
63
Doppelzimmer (2 Betten)
38
Suiten
58

Ort

Wegbeschreibung

Distance from airport 55 mi

Nearby vendors

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Fogo de Chao - Reston
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810 Entertainment
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The Dominion Club
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The Dominion Club is a private Country Club located in Henrico County in the center of the Wyndham master-planned community. We have established ourselves to be Glen Allen's premier destination for golf, racquet sports (tennis & pickleball), swimming, dining, and family fun events. The Dominion Club offers all ages a place to come together to embrace serenity, grow their Golf and/or Racquet Sports skills, make new friends, create cherished memories with family, and enjoy good food and drinks! The membership base consists largely of families eager to take advantage of a full sports and social calendar.
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Common House Richmond
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Joshua's Limousine Service
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Ted's Bulletin - Ballston
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Zusätzliche Informationen

Hampton Inn Covington - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von Hampton Inn Covington zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im Hampton Inn Covington öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hat Hampton Inn Covington eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversität und Inklusion

Nur für Hotels in den USA: Ist Hampton Inn Covington und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Hampton Inn Covington über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Gesundheit und Sicherheit

Wurden die Praktiken im Hampton Inn Covington auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Reinigt und desinfiziert Hampton Inn Covington die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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