- Hog Neck Golf Course
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Booking
Vergleichen Sie Angebote und buchen Sie den perfekten Ort für Ihr EventHog Neck Golf Course
10142 Alte Cordova-Straße Easton, Cambridge, MD, USA, 21601
Details über den Veranstaltungsort
Kapazität an Stehplätzen200
Sitzplatzkapazität-
Baujahr-
Renovierung-
Art des VeranstaltungsortesGolfplatz
Ausstattung
Freizeitaktivitäten
- Golfplatz vor Ort
Alkohol und Verpflegung
- Catering vor Ort
Freizeitaktivitäten
- Golfplatz vor Ort
Alkohol und Verpflegung
- Catering vor Ort
Meetingräume
Meetingräume
1
Räumlichkeiten (Draußen)
Verfügbar
Kapazität an Stehplätzen
200
Meetingräume
Meetingräume
1
Räumlichkeiten (Draußen)
Verfügbar
Kapazität an Stehplätzen
200
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.
Ort
Wegbeschreibung
Entfernung vom Flughafen
54.3 mi
Distance from airport 54.3 mi
Nearby vendors
Mr Bartley's Burger Cottage
Cambridge
A Family Owned Landmark since 1960! Voted one of the Best Burgers, Best Milk Shakes and Best Onion Rings in the US by the Wall Street Journal, Bartley's has been setting the standard for over six decades. Mr Bartley's is frequented by celebrities, students, locals and people from all over the world; all coming to experience what has been called "a legend in Harvard Square." Our menu includes Burgers, appetizers, homemade soups, salads, wraps, sandwiches, dinners, desserts, and even have vegetarian, vegan & gluten free options. We also offer award winning Milk shakes, lime rickey's and fresh squeezed lemonade. In addition, Bartley's was awarded an alcohol license and has a cocktail menu as well as a rotating draft beer menu.
Site Title
Since 1960, Bartley’s Burger Cottage has been a
Harvard Square staple, perfecting the art of the hamburger.
Renowned for its accolades from The Boston Globe, New York Times, and celebrity clientele like Johnny Cash, Jacqueline Onassis, and Al Pacino, Bartley’s offers a unique dining experience with
three generations of the Bartley family.
This iconic institution combines culinary excellence with a rich
history, creating an unforgettable journey for burger enthusiasts and celebrity diners alike.
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Monteverdi Restaurant
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Nestled by the Charles River in Cambridge, Monteverdi offers two bars, elegant dining, and an outdoor patio. Chef Hector’s exceptional Italian cuisine, cocktails, and wine list shine. Perfect for casual meals, private dinners, or celebrations, Monteverdi combines authentic flavors with stunning riverfront and skyline views.
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Immerse yourself at either VESTER location, each tailored to your needs. Our Cambridge location sits in the heart of Kendall Square, a global technology and scientific crossroads. The South Boston location is nestled in the lobby of CRISPR Therapeutics, offering vast meeting and work space.
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Tallen, Inc
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Tallen is a nationwide leader in audio-visual production and event technology. We provide full-service AV solutions — from creative design and state-of-the-art equipment to expert technical support — for conferences, meetings, and live events of all sizes. With a dedicated team and a coast-to-coast network, we deliver consistent, high-quality experiences while helping clients save time and costs. Trusted by top organizations across all industries, Tallen brings visions to life and ensures every event creates lasting impact.
Logistik/Dekoration
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Fogo de Chao - Baltimore
Baltimore
The Baltimore Fogo de Chão is conveniently located at the famed Inner Harbor. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Upon entering the restaurant, guests have a panoramic view of the grand dining room which seats over 400 guests, an expansive bar with lounge seating, a White Carrara marble Market Table and four private rooms seating 10-100+.
Catering
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Fogo de Chao - Towson
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Our fourth location in Maryland is inside the Towson Town Center shopping mall. This premier shopping destination is located in the heart of Towson, Maryland. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare, and grill different cuts of meat over an open flame. The Towson location features an outdoor patio, soaring wine displays, dry-aged meat lockers for in-house aging, and a lively indoor bar, ideal for all-day happy hour.
Parking
Self-parking and valet are available daily.
All Day Happy Hour
Join us for All Day Happy Hour at Bar Fogo and in the main dining room featuring $5 Brazilian Beers, $8 South American Wines, and $10 Brazilian-inspired cocktails.
To-Go and Catering
Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads, and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
Catering
Restaurant/Bar
Profil besuchen
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One recent holiday program continues to be referenced by leadership and staff weeks later, underscoring the lasting impact and shareability of the experience.
PourPaint Party provides a fully managed process, professional facilitation, global kit fulfillment, and an inclusive activity design that works for every participant no artistic skill required.
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LAI Live
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LAI Live is the the creative engine and strategic team behind unforgettable live experiences. As a full-service agency, we fuse design, production, technology, and storytelling to deliver events that captivate and connect.
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Hog Neck Golf Course - FAQs
Werfen Sie einen Blick auf häufig gestellte Fragen von Hog Neck Golf Course zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.
Nachhaltige Praktiken
Bitte geben Sie Kommentare oder einen Link zu im Hog Neck Golf Course öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat Hog Neck Golf Course eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.
Diversität und Inklusion
Nur für Hotels in den USA: Ist Hog Neck Golf Course und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Hog Neck Golf Course über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.
Gesundheit und Sicherheit
Wurden die Praktiken im Hog Neck Golf Course auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert Hog Neck Golf Course die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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