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Comparez les propositions et réservez l'espace idéal pour votre événementThree Cities Inn on the Square





À propos de nous
Set on historic Greenmarket Square, the Inn On The Square hotel immerses the traveler – whether on holiday or on business - into the sights & sounds of beautiful Cape Town. A landmark hotel, along with its unique setting and comfortable, refurbished accommodation, the Inn on the Square is complete with heated rooftop swimming pool and sundeck overlooking Table Mountain and a new signature restaurant, “Dish”, which presents diners with the option of being seating either in the refined, urban interior or an open air terrace which spills out onto the Square. The Inn on the Square has 165 fully equipped guest rooms, with individual air-conditioning in each bedroom. DISH the in-house restaurant, specializes in top quality South African cuisine offering healthy alternatives. The menu is complemented by a great selection of local and imported wines that can be enjoyed either in the restaurant, in the Dish cigar lounge or al-fresco on the terrace. Cuisine is either a buffet for breakfast or a la carte style for lunch and dinner.
Détails du lieu
Classements de l'industrie
Prestations
- Accès Internet
- Service de blanchisserie
- Services de conciergerie
- Restaurant sur place
- Restauration sur place
- Club de sport
- Piscine extérieure
- Spa ou salon
- Train
- Accès Internet
- Service de blanchisserie
- Services de conciergerie
- Restaurant sur place
- Restauration sur place
- Club de sport
- Piscine extérieure
- Spa ou salon
- Train

Chambres d'invités
Emplacement
Comment s'y rendre
Foire aux questions de Three Cities Inn on the Square
Découvrez les questions fréquemment posées par Three Cities Inn on the Square en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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