Cvent Supplier Network

Ri Ra - Burlington

123 Church Street, Burlington, VT, Estados Unidos de América, 05401

Detalles de la sede

Cupo de personas de pie200
Capacidad-
Construido en1999
Renovado en-
Tipo de sedeBar o club

Amenidades

Instalaciones
  • Espacio (privado)
Bebidas alcohólicas y servicio de banquetes
  • Consumo de bebidas alcohólicas permitido
  • Servicio de banquete en el sitio

Salas de reunión

Sala más grande
1 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
4
Cupo de personas de pie
200
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Costos de la sede

Estructura general de precios para Ri Ra - Burlington en Burlington

  • Costos de la sede
  • Precio de comida y bebida por persona
    USD 27.95 - USD 35.95
    Buffet
  • Precio de comida y bebida por persona
    USD 25.95 - USD 37.95
    Cena
  • Precio de comida y bebida por persona
    USD 18.95 - USD 18.95
    Almuerzo
  • Precio de comida y bebida por persona
    USD 18.95 - USD 18.95
    Almuerzo

Espacio de reunión

Nombre
Tamaño de sala
Capacidad máx.
En mesitas de cóctel circulares
Victorian shop bar + Library room + Cottage Area
1 pies cuadrados
-
200
200

Ubicación

Nearby vendors

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Carmine's Washington, DC & Atlantic City
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Fogo de Chao - Burlington
Fogo de Chao - Burlington
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Our second restaurant in the Boston-area is located in the expansion of the Burlington Mall, one of Massachusetts’ premier high-end destinations for shopping and dining. The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the art of churrasco as they butcher and grill a variety of fire-roasted meats. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Burlington location also features an expansive patio with firepits for al fresco dining, soaring wine cases, a contemporary bar with lounge seating and dry-aged meat cabinets for in-house aging.
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Cady Hill Lodge- Bluebird Stowe
Cady Hill Lodge- Bluebird Stowe
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YOUR BASECAMP IN NORTHERN VERMONT Adventure the Bluebird way at Cady Hill Lodge, your launch pad for Vermont adventure. From hiking, to skiing, to world class mountain biking, Bluebird Cady Hill Lodge has everything you need to discover the best of the Green Mountain State. Our family- and group-friendly hotel is just a short walk to the village of Stowe and five miles from Vermont's highest ski mountain—plus it offers exclusive access to some of the area's best backcountry trails. When you stay with us, you'll be first on the trails every morning with direct access to the Cady Hill Forest's coveted terrain literally on our doorstep. At the end of the day, find everything you need to clean, maintain, and store your gear. Relax and enjoy year-round swimming (indoors and out), a playground, shuffleboard court, and our cozy Lodge with a game room, bar, and lounge.
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Ahoy New York Tours and Tasting
Ahoy New York Tours and Tasting
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Our company was founded in 2008 by Alana Hoye Barnaba. Originally from upstate New York, Alana moved to New York City and immediately began her love affair with its food, history, and culture. For years before creating her company, Alana tried every type of food the city had to offer and began specializing in the tastes of ethnic neighborhoods. Some of her first experiences with the city’s culinary adventures were fresh dumplings and homemade mozzarella — foods included on the signature tour today. Soon after, Alana started Ahoy New York Tours & Tasting and has been sharing her love for the passion, culture, and history of the city through food tours of New York neighborhoods. Ahoy New York Tours and Tasting’s goal with each tour is for customers to leave not only with the knowledge of the area and full of delicious food but also an experience to tell friends and family about long after the tour is complete
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Aslant Print Lab
Aslant Print Lab
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Aslant Print is a family owned and operated print and promotional product decorator based in New York. Serving both individuals and businesses across industries we deliver flawless print marketing and custom branded products. Our goal is to create unforgettable branded experiences that will make your brand stand out.
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Tempest
Tempest
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Brought to you by the team from Church & Union Charleston, Church & Union Charlotte, La Belle Helene, and Church & Union Nashville, Tempest is a new upscale seafood restaurant. Voted 2020 Best New Restaurant by USA Today’s 10 Best. Located in the former historic Harriott Pinckney Home for Sailors, next door to Church & Union Charleston. Tempest features hyper-local, sustainable South Atlantic seafood, with a seasonal menu curated by Top Chef Alum Chef Jamie Lynch, Executive Chef Tyler Cook, and Chef Adam Hodgson. Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options. Impressive single, double and three tier seafood towers are also featured.
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Society Boston
Society Boston
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Society on High is a contemporary American bistro offering local favorites and eclectic cuisine served in a sleek and sophisticated setting. Inside, the marble bar, rich colors and vintage accents offer a unique decor that exudes both comfort and class. Outdoors, the sleek and sophisticated patio offers a secluded setting for seasonal dining tucked away in the heart of Boston’s Financial District.
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Seaspice
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Topgolf
Topgolf
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We’re a sports entertainment complex that features an inclusive, high-tech golf game that everyone can enjoy. Paired with an outstanding food and beverage menu, climate-controlled hitting bays and music, every Topgolf has an energetic hum that you can feel right when you walk through the door.
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Corporate Events Inc.
Corporate Events Inc.
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CEI has been bringing events to life for over 20 years. With main offices in the US and UK, our audiovisual and production company is equipped to manage all the technical elements for your events worldwide. We proudly provide quality equipment, skilled technicians, and experienced managers to handle every detail, so your live, hybrid, and virtual events are perfectly planned and executed. Our team collaborates with stakeholders and vendors, working to create meaningful opportunities for attendee engagement and interaction so your events leave an indelible impression.
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Información adicional

Additional details

Horas Lunes a martes: 11:30 a. m. - 1:00 a. m. Mié.: 11:30 a. m. - 12:00 a. m. Jueves a sábado: 11:30 a. m. - 2:00 a. m. Dom.: 11:30 a. m. - 12:00 a. m.

Preguntas frecuentes sobre Ri Ra - Burlington

Explore las preguntas hechas con frecuencia sobre Ri Ra - Burlington respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Ri Ra - Burlington sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Ri Ra - Burlington cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Ri Ra - Burlington o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Ri Ra - Burlington sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de Ri Ra - Burlington se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Ri Ra - Burlington limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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