Four Seasons Hotel Casa Medina Bogota
About us
Originally built in 1946, Casa Medina was the creative vision of artist and architect Santiago Medina Mejia, who was born in Medellin and educated in Paris in the early part of the 20th century. Salvaging architectural treasures from the recently demolished colonial convents of San Agustin and Santo Domingo, he brought stone columns, flooring and hand-carved wooden doors to the building he planned as an exclusive enclave of beautifully appointed apartments.In 1984, Casa Medina was designated for its architectural heritage. In 1988, the building was restored and transformed into the Hotel Casa Medina Bogota, which quickly established itself among the city's power elite and international travelers of note. Long recognized as Bogota´s finest hotel, this stately and urbane monument of cultural interest is now a signature Four Seasons experience. Just 62 sophisticated guest rooms and suites exude a sense of composure and calm at the new Four Seasons Hotel Casa Medina Bogota. Abundant, adaptable meeting space, right in the heart of Colombia´s financial core, situates guests ideally for business. The signature restaurant and bar offers an elegant new destination with the best of Spanish cuisine and cutting-edge terrace and sheltered courtyard. All this is complemented by a serene spa and intuitive, personalized care that enhances the Hotel's reputation for luxury. In the city's core financial and commercial district, just 30 minutes from El Dorado International Airport, Four Seasons Hotel Casa Medina Bogota is an excellent location for the business traveler.
Venue Details
Awards
Amenities
- Calls (local)
- Concierge services
- Internet access
- Laundry service
- Luggage storage
- Room service
- View (garden)
- View (urban)
- Voicemail box
- Extended stay
- Onsite catering
- Onsite gift shop
- Onsite restaurant
- Onsite security
- Pet friendly
- Space (outdoor)
- Space (private)
- Space (semi-private)
- Wheelchair accessible
- AV capabilities
- Business center
- Video conference
- VIP services
- Health club
- Spa or salon
- Whirlpool
- Bus
- Taxi
- Dance floor
- Portable walls
- Staging area
- AV equipment
- High speed internet
- Onsite AV staff
- Calls (local)
- Concierge services
- Internet access
- Laundry service
- Luggage storage
- Room service
- View (garden)
- View (urban)
- Voicemail box
- Extended stay
- Onsite catering
- Onsite gift shop
- Onsite restaurant
- Onsite security
- Pet friendly
- Space (outdoor)
- Space (private)
- Space (semi-private)
- Wheelchair accessible
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Ceiling height | Max capacity | U-Shape | Banquet rounds | Cocktail rounds | Theater | Classroom | Crescent rounds (Cabaret) | T-Shape |
|---|---|---|---|---|---|---|---|---|---|---|
Casa Medina Room | 1,593.1 sq. ft. - | 8.2 ft. | 100 | 30 | 56 | 100 | 80 | 45 | 40 | - |
El Nogal Room | 764.2 sq. ft. - | 8.2 ft. | 50 | - | 30 | 30 | 50 | 25 | 25 | - |
La Merced Room | 215.3 sq. ft. - | 8.2 ft. | 15 | - | - | - | - | 15 | - | 8 |
Los Rosales | 60 sq. ft. - | 8.2 ft. | 40 | - | 25 | 40 | 35 | 20 | 20 | - |
Castanyoles | | 1,345.5 sq. ft. - | 19.7 ft. | 150 | - | 90 | 150 | - | - | - | - |
Guest rooms
Location
Getting Here
Local Attractions
Additional Information
Additional details
Four Seasons singular goal is to provide guests, residents and employees with the confidence and assurance that their health and safety is our first priority. Four Seasons is incredibly proud to work alongside international experts to inform our health and safety decisions during the COVID-19 pandemic as we focus on strengthening our already stringent health and safety measures through our new Lead With Care program. For nearly 60 years, Four Seasons has set the global standard for excellence in hospitality and service. Lead With Care is a continuation of this high standard,building upon the strong foundation of trust and confidence we have established through decades of experience. This new program is about safe care and service,enhancing procedures to protect our guests, while also ensuring they feel safe and reassured at Four Seasons. Four Seasons has developed Lead With Care, our enhanced global health and safety program focused on providing care, confidence, trust and comfort to all guests, employees and residents within the new COVID-19 environment. Our approach to health and safety in response to COVID-19 is about doing what we do best – continuing to demonstrate personalized and genuine care while strengthening our already stringent and industry leading health and safety procedures, enhancing tools and training and embracing technological innovation. Grounded in health care expertise and enabled by access to leading technologies and tools, the Lead With Care program is focused on providing care, confidence and comfort to all Four Seasons guests, employees and residents within the new COVID-19 environment. The new program outlines clear procedures that educate and empower Four Seasons employees to take care of guests and each other. While face to face interactions maybe more limited, we will remain as connected as ever to our guests. App and Chat will be an important part of this new reality, providing a contactless and controlled experience that doesn’t compromise Four Seasons signature service. The Four Seasons experience may look different in this new environment, but it will feel the same; ultimately, it will still be our people delivering the same attention to detail, intuitive service and personalized care for which the brand is known and trusted for the world over.
Four Seasons Hotel Casa Medina Bogota Frequently Asked Questions
Explore frequently asked questions from the Four Seasons Hotel Casa Medina Bogota regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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